Results 121 to 130 of about 3,104 (182)

Study on Monascus-fermented taro and its products of Monacolin K and, Monascus pigment by solid-state fermentation

, 2014
本研究目的主要是以芋頭(Taro)作爲發酵基質進行固態培養，利用紅麴菌(Monascus spp.)進行發酵，培養過程中藉控制溫度、pH 值、加水量等條件，並期望提高 monacolin K 生成量。同時比較 Monascus pilosus BCRC 31527、Monascus ruber BCRC 31535等兩株菌株次級代謝物(secondary metabolites) monacolin K、citrinin、紅麴色素的生成、抗氧化能力及多酚類等物質，探討不同培養條件 ...
鄭金坤, Cheng, Jin-Kun
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Randomized, Double-Blind, Placebo-Controlled Trial to Test the Effects of a Nutraceutical Combination Monacolin K-Free on the Lipid and Inflammatory Profile of Subjects with Hypercholesterolemia. [PDF]

Nutrients, 2022
Protic O, Di Pillo R, Montesanto A, Galeazzi R, Matacchione G, Giuliani A, Sabbatinelli J, Gurău F, Silvestrini A, Olivieri F, Antonicelli R, Bonfigli AR.   +11 more
europepmc   +1 more source

Production of Monacolin K in Monascus pilosus: Comparison between Industrial Strains and Analysis of Its Gene Clusters. [PDF]

Microorganisms, 2021
Dai W, Shao Y, Chen F.
europepmc   +1 more source

Biosynthesis of ML-236B (compactin) and monacolin K.

The Journal of Antibiotics, 1985
A, Endo, Y, Negishi, T, Iwashita, K, Mizukawa, M, Hirama   +4 more
openaire   +3 more sources

Beneficial Metabolic Effect of a Nutraceuticals Combination (Monacolin K, Yeasted Red Rice, Polyphenolic Extract of Annurca Apple and Berberine) on Acquired Hypercholesterolemia: A Prospective Analysis. [PDF]

Metabolites, 2021
D'Assante R, De Luca M, Ferraro S, Ferraro A, Ruvolo A, Natale F, Sotgiu P, Petitto M, Rizzo R, De Maria U, Liguori L, Gentile G, Ragucci P, Donadio V, Valente V, Cittadini A.   +15 more
europepmc   +1 more source

The synthesis of compactin (ML-236B) and monacolin K in fungi.

The Journal of Antibiotics, 1986
A, Endo, K, Hasumi, A, Yamada, R, Shimoda, H, Takeshima   +4 more
openaire   +3 more sources

Honeysuckle as a Bio-Enhancer in <i>Monascus purpureus</i> Fermentation: Synergistic Improvement of Monacolin K Yield and Flavor Complexity. [PDF]

Foods
Ablimit A, Zhai Y, Chen M, Sun Q, Liu W, Zhai D, Dong L, Huang A, Sun B, Wang C, Zhang C.   +10 more
europepmc   +1 more source

Effects of Chinese medicines on monacolin K production and related genes transcription of Monascus ruber in red mold rice fermentation. [PDF]

Food Sci Nutr, 2020
Peng L, Ai-Lati A, Liu S, Ji Z, Mao J, Che X.   +5 more
europepmc   +1 more source

Monacolin K – a natural statin

Farmacja Polska, 2019
openaire   +1 more source

紅麴中 Monacolin K 生合成相關基因選殖與分析

, 2007
Polyketide 為自然之結構多樣性化合物，是微生物所產生之二次代謝物，大部分由真菌及絲狀細菌所產生，具有釵h的生理活性，包括抗生素或真菌毒素。其負責合成之酵素 polyketide synthase (PKS) 十分類似脂肪酸合成酶 (fatty acid synthase, FAS)。PKS 與 FAS 不同的是其可允雩鼮L或增加某些還原及脫水反應，而可產生釵h結構多樣性之化合物。Monacolin K (lovastatin) 為一種 polyketide，是膽固醇生合成之關鍵酵素 HMG ...
Huang, Wen-Nin, 黃玟寧
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