Results 11 to 20 of about 1,580 (161)

Nivalenol and deoxynivalenol affect rat intestinal epithelial cells: a concentration related study. [PDF]

open access: yesPLoS ONE, 2012
The integrity of the gastrointestinal tract represents a crucial first level defence against ingested toxins. Among them, Nivalenol is a trichotecenes mycotoxin frequently found on cereals and processed grains; when it contaminates human food and animal ...
Giuseppe Bianco   +6 more
doaj   +3 more sources

Occurrence of Deoxynivalenol, Nivalenol, and Their Glucosides in Korean Market Foods and Estimation of Their Population Exposure through Food Consumption

open access: yesToxins, 2020
Major type B trichothecene mycotoxins, including deoxynivalenol (DON), nivalenol (NIV), and their respective glucoside conjugates, deoxynivalenol-3-β-D-glucose (DON3G) and nivalenol-3-β-D-glucose (NIV3G), are present in food products, such as ...
Sang Yoo Lee   +6 more
doaj   +2 more sources

Application of Artificial Neural Networks to Analyze the Concentration of Ferulic Acid, Deoxynivalenol, and Nivalenol in Winter Wheat Grain

open access: yesAgriculture, 2020
Biotic stress, which includes infection by pathogenic fungi, causes losses of wheat yield in terms of quantity and quality. Ear Fusarium is caused by strains of F. graminearum and F.
Gniewko Niedbała   +3 more
doaj   +2 more sources

Determination of mycotoxins in barley grain by FT-NIR Spectroscopy.

open access: yesKvasný průmysl, 2014
Our objective was to study the application of the Near Infrared Spectroscopy for determination of mycotoxins in spring barley grains. The samples of 10 spring barley cultivars from field trials with natural and artificial infection of Fusarium spp.
Marta BRADÁČOVÁ   +2 more
doaj   +2 more sources

Fusarium Mycotoxins in Two Hulless Oat and Barley Cultivars Used for Food Purposes

open access: yesFoods, 2020
Hulless oats and hulless barley are highly valued for their excellent nutritional attributes and are increasingly being promoted in human nutrition. However, special attention should be paid to the risk of their contamination by Fusarium mycotoxins, as ...
Ivana Polišenská   +5 more
doaj   +2 more sources

Fate and tissue depletion of nivalenol in ducks [PDF]

open access: yesJapanese Journal of Veterinary Research, 2017
Nivalenol (NIV), a mycotoxin belonging to the trichothecenes type B group, has recently been identified as causing one of the more potent toxicities among mycotoxins of this group. The purpose of this study was to clarify the toxicokinetics, and residues of NIV in ducks.
Amnart Poapolathep   +8 more
openaire   +5 more sources

Contrasting Roles of Deoxynivalenol and Nivalenol in Host-Mediated Interactions between Fusarium graminearum and Sitobion avenae [PDF]

open access: yesToxins, 2016
Fusarium graminearum is the predominant causal species of Fusarium head blight in Europe and North America. Different chemotypes of the species exist, each producing a plethora of mycotoxins.
Jassy Drakulic   +4 more
doaj   +2 more sources

Risk Assessment Considering the Bioavailability of 3-β-d-Glucosides of Deoxynivalenol and Nivalenol through Food Intake in Korea

open access: yesToxins, 2023
Deoxynivalenol and nivalenol are major type B trichothecenes and the most frequently occurring mycotoxins worldwide. Their 3-β-d-glucoside forms have recently become a safety management issue.
Sang Yoo Lee   +4 more
doaj   +2 more sources

Deoxynivalenol and nivalenol occurrence and exposure assessment

open access: yesWorld Mycotoxin Journal, 2010
Deoxynivalenol (DON) and nivalenol (NIV) are common dietary contaminants in most temperate regions of the world. The frequency and levels of exposure will vary by geographic location, annual variations in rainfall patterns, national wealth and related agricultural and regulatory infrastructure, dietary diversity and food sufficiency.
P. Turner
openaire   +2 more sources

Determination of nivalenol in food and feed: an update

open access: yesWorld Mycotoxin Journal, 2014
Based on the recent scientific opinion published by the EFSA CONTAM panel on the risks to human and animal health related to the presence of nivalenol in food and feed, this article provides an update on the determination of thisFusarium mycotoxin. After a brief introduction into the chemistry of nivalenol, chromatographic methods as well as other ...
Malachova, A.   +3 more
openaire   +3 more sources

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