Results 91 to 100 of about 30,782 (182)

Correlation of Antioxidant and Antibacterial Activities of the Aqueous <i>Pinus pinaster</i> Aiton Bark Extract Within a Cytocompatible Concentration Range. [PDF]

Antioxidants (Basel)
Barros D, Grenho L, Fernandes MH, Gomes PS, Fernandes É.   +4 more
europepmc   +1 more source

Određivanje atioksidacijskog djelovanja fenolnih kiselina ORAC metodom : završni rad

, 2019
Phenolic compounds are the one of the most important water soluble antioxidants present in plants. Thanks to their specific chemical structure, this group of secondary plant metabolites possess multiple biological activities such as antioxidant activity which is usually attributed to the position, structure, and number of -OH groups.
openaire   +1 more source

Tart Cherry (<i>Prunus cerasus</i>) Extract Exerts High Intracellular ROS Scavenging Activity and Repression of ARE (Antioxidant Response Element) Pathway in Human Hepatocytes. [PDF]

Int J Mol Sci
Dufour C, Rigal M, Gironde C, Plattner S, Furger C.   +4 more
europepmc   +1 more source

Optimizing Wine Production from Hybrid Cultivars: Impact of Grape Maceration Time on the Content of Bioactive Compounds. [PDF]

Molecules
Kostecka-Gugała A, Stanula J, Żuchowski J, Kaszycki P.   +3 more
europepmc   +1 more source

In vitro assessment of antioxidant properties of cocoa extract in cosmetic formulations: comparison between analysis by emitted light (ABEL) and ORAC antioxidant capacity methods [PDF]

, 2010
Gong, X., Knight, J., Reeves, J., Tamburic, Slobodanka, Williams, Stefanie   +4 more
core  

Relationship between oxygen radical absorbance capacity (ORAC) index, body composition and blood biochemical markers in overweight/obese compared to normal weight subjects: a cross-sectional study. [PDF]

J Health Popul Nutr
Madani Z, Moussavi Javardi M, Majdizadeh G, Mostafaei Z, Djazayeri SA, Karandish M, Movahedi A.   +6 more
europepmc   +1 more source

European Teas (Camellia sinensis) as a New Frontier in the Specialty Tea Market: Characterizing the Antioxidant, Polyphenolic, and Sensory Profiles Through a Systematic, Comparative Approach. [PDF]

Antioxidants (Basel)
Carloni P, Fanesi B, Lucci P, Truzzi C, Girolametti F, Damiani E.   +5 more
europepmc   +1 more source

Exploring antioxidant properties and antidiabetic potential of ten underutilized Sri Lankan fruits. [PDF]

BMC Complement Med Ther
Dharmasiri PGNH, Ranasinghe P, Jayasooriya RGPT, Samarakoon KW.   +3 more
europepmc   +1 more source

Fortified Pasta With Cricket (Acheta domesticus) Powder: Impact of an Alternative Protein Source on Pasta Nutritional, Functional, and Technological Properties. [PDF]

J Food Sci
Musto L, Makran M, Mercatante D, Albano I, Rodriguez-Estrada MT, Cilla A, Garcia-Llatas G.   +6 more
europepmc   +1 more source

Exploring the Nutritional Value and Bioactive Potential of <i>Craterellus cornucopioides</i> (L.) Pers. as a Functional Food Source. [PDF]

Foods
Bumbu MG, Niculae M, Ielciu I, Pintea A, Matyas Z, Anton ȘA, Benedec D, Fogarasi M, Marcus I, Roșca-Casian O, Fiț N, Hanganu D.   +11 more
europepmc   +1 more source