Recovery of Phenolic Compounds From Babassu Mesocarp Flour Using Pressurized Liquid Extraction. [PDF]
Borges LA +6 more
europepmc +1 more source
Polycationic Peptides That Bind T-Box Riboswitch Antiterminator RNA and Inhibit Riboswitch Function. [PDF]
Fairchild E +8 more
europepmc +1 more source
Encapsulated Pterostilbene in pH-Sensitive Alginate Beads for LDL Oxidation Inhibition and Antioxidant Protection. [PDF]
Duarte RMF +12 more
europepmc +1 more source
Cholesterol Efflux Capacity and Anti-Oxidative Activity of High-Density Lipoprotein in Chronic Kidney Disease. [PDF]
Suzuki H +6 more
europepmc +1 more source
A Simple Method for Isolating Fucoxanthin, Which Shows a Wide Range of Physiological Effects, from Microalga, <i>Chaetoceros calcitrans</i>. [PDF]
Numase A, Ohtsu R, Suzuki K, Kawazoe Y.
europepmc +1 more source
Unlocking the potential of purple wheat bran through superfine grinding: Effects on its physicochemical properties and fortified bread quality. [PDF]
Jiang Y +5 more
europepmc +1 more source
Food Structure Modulation of Antioxidant Bioaccessibility and Gut Epithelial Protection: The Case of Bread and Pasta Made With Pigmented Wheat. [PDF]
Feliziani G +6 more
europepmc +1 more source
Valorization of Olive Stones: Chemical Composition and Bioactivity. [PDF]
Nunes B +10 more
europepmc +1 more source
Influence of Harvesting and Seasonal Variability on the Physicochemical and Antioxidant Properties of Native Bee <i>(Tetragonisca fiebrigi)</i> Honey from Bolivia's Tropical Dry Forests. [PDF]
Romero-Padilla A +3 more
europepmc +1 more source

