Results 121 to 130 of about 16,358 (173)

Phenotypic and Nutritional Diversity Reveal Elite Accessions of <i>Berberis darwinii</i> Supporting Berry Breeding and Functional Food Applications. [PDF]

Plants (Basel)
Chacón-Fuentes M, Burgos-Díaz C, Garrido-Miranda K, Westermeyer F, Mercado A.   +4 more
europepmc   +1 more source

Phenolic Compounds from Araticum Pulp (<i>Annona crassiflora</i> Mart.) Modulate Inflammatory Targets: Insights from <i>in Vitro</i> and <i>in Silico</i> Approaches. [PDF]

ACS Omega
Andrade AC, Arruda HS, Reguengo LM, Saliba ASMC, de Alencar SM, Pastore GM.   +5 more
europepmc   +1 more source

Antioxidant Capacity and Polyphenolic Profile of Extractable and Non-Extractable Fractions of Traditional Mediterranean Diet Recipes from Different Regions. [PDF]

Antioxidants (Basel)
Cuenca-Ortola M, Gandía M, Chaji S, El Mossaid FZ, Ennahli S, Ajal EA, Filice S, Ammar A, Gamero A, Cilla A.   +9 more
europepmc   +1 more source

Matrix-Driven Modulation of Phenolic Profiles from <i>Euterpe oleracea</i> and <i>Oenocarpus bacaba</i> Using Natural Deep Eutectic Solvents. [PDF]

Molecules
Silva SVE, Gallia MC, Verdezoto CS, Bajda L, Ferrari A, Araujo-Silva G, Luz JRDD, Almeida MDG, Romero LQ.   +8 more
europepmc   +1 more source

Microstructure-driven modulation of polyphenol stability and antidiabetic activity in alginate microspheres loaded with pomegranate and tomato by-products. [PDF]

J Sci Food Agric
Mozafari L, Tkacz K, Martínez-Zamora L, Cano-Lamadrid M, Turkiewicz IP, Nowicka P, Artés-Hernández F, Wojdyło A.   +7 more
europepmc   +1 more source

Comparative Phytochemical Profiles and Antioxidant Potential of Green and Variegated Morphotypes of <i>Alternanthera bettzickiana</i> Under Optimized Extraction Conditions. [PDF]

Food Sci Nutr
Thangsiri S, Inthachat W, Temviriyanukul P, Aursalung A, Sahasakul Y, Suttisansanee U.   +5 more
europepmc   +1 more source

An Integrated Screening Study of Polyphenol Recovery from Olive Mill Wastewater Using Cationic Starch-Assisted Clarification and Adsorption Resin Purification. [PDF]

Antioxidants (Basel)
Knezovic N, Pribisalic A, Soldo B, Ljubenkov I, Matas RF, Luetic S, Jurcic K, Sarolic M, Sutlovic D, Knezovic Z.   +9 more
europepmc   +1 more source

Phenolic Compounds and Antioxidant Activity: Analytical Methods and Current Knowledge-A Review. [PDF]

Methods Protoc
Lisjak M, Špoljarević M, Ravlić J, Lončarić Z, Galić L.   +4 more
europepmc   +1 more source

Sustainable Whey-Based Functional Beverages Enriched with Andean Blueberry (<i>Vaccinium floribundum</i> Kunth) and Blueberry (<i>Vaccinium corymbosum</i> L.): Optimization, Antioxidant Properties, and Gastrointestinal Bioaccessibility. [PDF]

Foods
Muñoz-Fariña O, Maldonado AP, García Figueroa O, Bulnes-Vides GM, González L, Ravanal MC.   +5 more
europepmc   +1 more source

Tissue-Specific Profiles of Free and Bound Phenolics and Their In Vitro Antioxidant and Glycemic-Regulation-Related Activities in Fingered Citron (<i>Citrus medica</i> L. var. <i>sarcodactylis</i> (Siebold ex Hoola van Nooten) Swingle). [PDF]

Antioxidants (Basel)
Guo W, Zhuang G, Zhang J, He H, Jia Y, Chen Y.   +5 more
europepmc   +1 more source