Optimization of ultrasounds assisted extraction of polyphénols and antioxidant activity from Tectona grandis L. leaves, using central composite design [PDF]
Adima, Augustin Amissa +6 more
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Comparative Bioavailability of Vitamin C After Short-Term Consumption of Raw Fruits and Vegetables and Their Juices: A Randomized Crossover Study. [PDF]
Choi M, Baek J, Yun JM, Hong YS, Park E.
europepmc +1 more source
Transient ice ring observed during the 15 January 2022 eruption of Hunga volcano. [PDF]
Prata AT +3 more
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Compositional analysis of amino acids, fatty acids, minerals, and aroma compounds in buffalo worm (<i>Alphitobius diaperinus</i>) larval powder and recovery of bioactive compounds via ultrasound-assisted extraction. [PDF]
Purkiewicz A +9 more
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Antidiabetic and antioxidant effects of topically applied <i>Citrullus colocynthis</i> extract in type 2 diabetes: A clinical and phytochemical study. [PDF]
Alsalihi ME +5 more
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Handling the heat: ocean acidification mitigates the effects of marine heatwaves on Posidonia oceanica seedlings. [PDF]
Pazzaglia J +7 more
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Multicomponent Synthesis of Multi-Target Quinazolines Modulating Cholinesterase, Oxidative Stress, and Amyloid Aggregation Activities for the Therapy of Alzheimer's Disease. [PDF]
Chakhari S +6 more
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Germination Triggers Substantial Changes in GABA, Polyphenol, Sugar, and Organic Acid Content of Commonly Consumed Legumes. [PDF]
Pencheva D +7 more
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Optimization of Stryphnodendron adstringens (Barbatimão) Extraction: Chemical Evaluation, Cytotoxicity, Antioxidant and Anti-Inflammatory Activities. [PDF]
Oliveira CNP +11 more
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Plant-Based vs. Pork Sausages: Protein Nutritional Quality and Antioxidant Potential in the Bioaccessible Fraction. [PDF]
Khamzaeva N +4 more
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