Results 11 to 20 of about 7,723 (138)

Predmeti antičnih kultur Bližnjega vzhoda v starinoslovnih zbirkah dvorca Jelšingrad

Clotho, 2022
Dvorec Jelšingrad (Erlachstein), ki se nahaja na severozahodnem obrobju Šmarja pri Jelšah, je bil v sredini 19. stoletja deležen prenove vzhodnega dela stavbe, interierjev in parka po vzorih mavrske in orientalske arhitekture.
Lucija Čakš Orač, Jan Ciglenečki
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The Antioxidant Capacity of Breast Milk and Plasma of Women with or without Gestational Diabetes Mellitus

Antioxidants, 2023
Women with gestational diabetes (GD) have reduced antioxidant capacity; however, the relationship between maternal diet, maternal biochemical capacity, breast milk concentration, and infant intake has not been adequately explored in the literature.
Megan Churchill, Halah Zawawi, Ingrid Elisia, Maxine Seider, Rebecca Noseworthy, Alexandra Thompson, Andrea J. Glenn, D. Dan Ramdath, Deborah O’Connor, Pauline Darling, Thomas Wolever, Douglas E. Barre, Denice S. Feig, David D. Kitts, Shannan M. Grant   +14 more
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Antioxidant capacity and antioxidants of strawberry, blackberry, and raspberry leaves

Czech Journal of Food Sciences, 2011
The total phenolic content (Folin-Ciocalteu method), free radical scavenging ability expressed as DPPH value, ferric reducing antioxidant capacity (FRAP), and oxygen radical absorbance capacity (ORAC) were determined in water extracts of leaves from ...
Lucie Buřičová, Mirjana Andjelkovic, Anna Čermáková, Zuzana Réblová, Ondřej Jurček, Erkki Kolehmainen, Roland Verhé, František Kvasnička   +7 more
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Antioxidant-Rich Diet, GSTP1 rs1871042 Polymorphism, and Gastric Cancer Risk in a Hospital-Based Case-Control Study

Frontiers in Oncology, 2021
BackgroundChronic gastritis along with Helicobacter pylori (H. pylori) infection has been implicated in inflammatory response-related genes linked to the causation of gastric cancer.
Jimi Kim, Hyejin Kim, Jeonghee Lee, Il Ju Choi, Young-Il Kim, Jeongseon Kim   +5 more
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Inlet temperature affects spray drying quality of watermelon powder

Czech Journal of Food Sciences, 2018
The effect of the inlet temperature on the quality of watermelon powder after spray drying was evaluated. Inlet temperatures of the drying air of 120, 130, 140, and 150°C maintained water solubility of the watermelon powder at 96%.
Yue SHI, Jing WANG, Yubin WANG, Huijuan ZHANG, Yue MA, Xiaoyan ZHAO, Chao ZHANG   +6 more
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Effect of Trichome Removal and UV-C on Populations of E. coli O157:H7 and Quality of Peach Fruit

HortScience, 2020
The objective of the study was to evaluate the effect of trichome (fuzz) removal on the efficacy of ultraviolet-C in inactivating Escherichia coli O157:H7 on peach fruit, and quality of peach [Prunus persica (L.) Batsch, cv.
Ruixiang Yan, Joshua B. Gurtler , James P. Mattheis , Xuetong Fan   +3 more
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Determination of Antioxidant Activity by Oxygen Radical Absorbance Capacity (ORAC-FL), Cellular Antioxidant Activity (CAA), Electrochemical and Microbiological Analyses of Silver Nanoparticles Using the Aqueous Leaf Extract of Solanum mammosum L.

International Journal of Nanomedicine, 2021
Fernanda Pilaquinga,1,2 Jeroni Morey,2 Lenys Fernandez,1 Patricio Espinoza-Montero,1 Mauricio Moncada-Basualto,3 Josue Pozo-Martinez,3 Claudio Olea-Azar,3 Rafael Bosch,4 Lorena Meneses,1 Alexis Debut,5 María de las Nieves Piña2 1School of Chemical ...
Pilaquinga F, Morey J, Fernandez L, Espinoza-Montero P, Moncada-Basualto M, Pozo-Martinez J, Olea-Azar C, Bosch R, Meneses L, Debut A, Piña MN   +10 more
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LC-MS identification and preparative HPLC isolation of Frankenia pulverulenta phenolics with antioxidant and neuroprotective capacities in PC12 cell line

Pharmaceutical Biology, 2017
Context: Frankenia pulverulenta L. (Frankeniaceae) is a medicinal species with carminative, analgesic and antiviral properties. However, phytochemical investigations, antioxidant and neuroprotective capacities of this plant remain unclear.
Rim Ben Mansour, Megdiche Ksouri Wided, Stéphanie Cluzet, Stéphanie Krisa, Tristan Richard, Riadh Ksouri   +5 more
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Antioxidant potential of phytochemicals in pumpkin varieties belonging to Cucurbita moschata and Cucurbita pepo species

CyTA - Journal of Food, 2020
Pumpkin is a genus of plants belonging to the Cucurbitaceae family comprising several species, the most common of which are Cucurbita maxima, Cucurbita pepo, Cucurbita moschata.
Bartosz Kulczyński, Andrzej Sidor, Anna Gramza-Michałowska   +2 more
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Antioxidant Responses of a Brackish Water Clam to Sediment Composition and Water Quality: a Field Experiment

Journal of Water and Environment Technology, 2021
Field experiments were conducted at brackish-water sites (Lake Hinuma, Hinuma River, and Naka River) to investigate oxidative stress responses of a brackish-water clam, Corbicula japonica, to sediment composition and water quality. To
Preeti Pokhrel, Hiroki Machida, Shumona Akther, Jumpei Suzuki, Masafumi Fujita   +4 more
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