Results 61 to 70 of about 666 (158)

Bioactive indicators related to bioelements of eight unifloral honeys Indicadores de bioactividad relacionados con bioelementos de ocho mieles uniflorales

open access: yesArchivos Latinoamericanos de Nutrición, 2010
Honey is the most popular bee product used by man, with nutritional and medicinal purposes. Its great diversity is attributed to numerous factors (bee type, visited flora, environment, and management).
Patricia Vit   +5 more
doaj  

Anti-infectious activity in plants of the genus Tabebuia

open access: yesUniversitas Scientiarum, 2013
Francisco Javier Jiménez-González   +2 more
doaj   +1 more source

Efecto antioxidante y contenido polifenólico de Syringodium filiforme (Cymodoceaceae)</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Revista de Biología Tropical</i>, 2011 </span><br><span class="r_content">Antioxidant effect and polyphenol content of Syringodium filiforme (Cymodoceaceae). The marine phanerogam Syringodium filiforme, known as "manatee grass", is a common species that grows in coastal areas associated to Thalassia testudinum. With the aim to </span><br><span class="r_sub"><i>Kethia L González García<span id="ma_3" style="display:none">, Olga Valdés Iglesias, Abilio Laguna, Maylín Díaz Martínez, José Antonio González Lavaut</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_3')">+4 more</a></small></i></span><br><small><a href="https://doaj.org/article/8d484ffd1cfe478290e2d47cfaec86c2" target="_blank" rel="nofollow" title="doaj.org/article/8d484ffd1cfe478290e2d47cfaec86c2">doaj</a> </small>   <br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.3390/microorganisms11051157" target="_blank" rel="nofollow">Microbiota Assessment of Fresh-Cut Apples Packaged in Two Different Films.</a> <b><a href="https://europepmc.org/backend/ptpmcrender.fcgi?accid=PMC10221936&blobtype=pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Microorganisms</i>, 2023 </span><br><span class="r_sub"><i>Madureira J<span id="ma_4" style="display:none">, Gonçalves S, Santos-Buelga C, Margaça FMA, Ferreira ICFR, Barros L, Cabo Verde S.</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_4')">+6 more</a></small></i></span><br><small><a href="https://europepmc.org/article/MED/37317130#free-full-text" target="_blank" rel="nofollow" title="europepmc.org/article/MED/37317130#free-full-text">europepmc</a> </small>   <div id="more_4" style="display:none"><a href="/sci_redir.php?doi=10.3390%2Fmicroorganisms11051157" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.3390/microorganisms11051157'); alert('Copied the doi');">copy doi</a> <small>(10.3390/microorganisms11051157)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_4')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="http://aprendeenlinea.udea.edu.co/revistas/index.php/nutricion/article/view/17900" target="_blank" rel="nofollow">Actividad antioxidante de clones de cacao (Theobroma cacao L.) finos y aromáticos cultivados en el estado de Chiapas, México</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Perspectivas en Nutrición Humana</i>, 2013 </span><br><span class="r_content">Objetivo: determinar la capacidad antioxidante y contenido de grasa de clones de cacao, provenientes de especies nativas del Estado de Chiapas, México.</span><br><span class="r_sub"><i>Martha Beatriz Ramírez González1; <span id="ma_5" style="display:none">, Víctor Hugo Cely Niño2; , Sandra Isabel Ramírez3</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_5')">+2 more</a></small></i></span><br><small><a href="https://doaj.org/article/8330761bdcea41f993f09682c87e8dd5" target="_blank" rel="nofollow" title="doaj.org/article/8330761bdcea41f993f09682c87e8dd5">doaj</a> </small>   <br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.1021/acsomega.3c00043" target="_blank" rel="nofollow">Exploring the Chemistry of <i>Ocimum</i> Species under Specific Extractions and Chromatographic Methods: A Systematic Review.</a> <b><a href="https://europepmc.org/backend/ptpmcrender.fcgi?accid=PMC10061529&blobtype=pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>ACS Omega</i>, 2023 </span><br><span class="r_sub"><i>Beltrán-Noboa A<span id="ma_6" style="display:none">, Jordan-Álvarez A, Guevara-Terán M, Gallo B, Berrueta LA, Giampieri F, Battino M, Álvarez-Suarez JM, Tejera E.</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_6')">+8 more</a></small></i></span><br><small><a href="https://europepmc.org/article/MED/37008142#free-full-text" target="_blank" rel="nofollow" title="europepmc.org/article/MED/37008142#free-full-text">europepmc</a> </small>   <div id="more_6" style="display:none"><a href="/sci_redir.php?doi=10.1021%2Facsomega.3c00043" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.1021/acsomega.3c00043'); alert('Copied the doi');">copy doi</a> <small>(10.1021/acsomega.3c00043)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_6')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.3390/molecules26216431" target="_blank" rel="nofollow">Flavonoid/Polyphenol Ratio in <i>Mauritia flexuosa</i> and <i>Theobroma grandiflorum</i> as an Indicator of Effective Antioxidant Action.</a> <b><a href="https://europepmc.org/backend/ptpmcrender.fcgi?accid=PMC8587809&blobtype=pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Molecules</i>, 2021 </span><br><span class="r_sub"><i>Carmona-Hernandez JC<span id="ma_7" style="display:none">, Le M, Idárraga-Mejía AM, González-Correa CH.</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_7')">+3 more</a></small></i></span><br><small><a href="https://europepmc.org/article/MED/34770839#free-full-text" target="_blank" rel="nofollow" title="europepmc.org/article/MED/34770839#free-full-text">europepmc</a> </small>   <div id="more_7" style="display:none"><a href="/sci_redir.php?doi=10.3390%2Fmolecules26216431" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.3390/molecules26216431'); alert('Copied the doi');">copy doi</a> <small>(10.3390/molecules26216431)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_7')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="http://www.redalyc.org/articulo.oa?id=86422369003" target="_blank" rel="nofollow">Contenido de catequinas en cultivares argentinos de té (Camellia sinensis), elaborados como té negro</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>RIA: Revista Investigaciones Agropecuarias</i>, 2011 </span><br><span class="r_content">El presente proyecto tuvo como objetivo determinar el contenido de materia seca de las siguientes catequinas, epigalocatequina-3-galato (EGCG), epigalocatequina (EGC), epicatequina (EC), catequina (C) y catequina galato (CG), en los cultivares de té CH ...</span><br><span class="r_sub"><i>S. D. PRAT KRICUN</i></span><br><small><a href="https://doaj.org/article/099de54047c246fc8d8b55276afdca30" target="_blank" rel="nofollow" title="doaj.org/article/099de54047c246fc8d8b55276afdca30">doaj</a> </small>   <br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.3390/nu15020306" target="_blank" rel="nofollow">Effect of 8-Week Consumption of a Dietary Pattern Based on Fruit, Avocado, Whole Grains, and Trout on Postprandial Inflammatory and Oxidative Stress Gene Expression in Obese People.</a> <b><a href="https://europepmc.org/backend/ptpmcrender.fcgi?accid=PMC9861897&blobtype=pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Nutrients</i>, 2023 </span><br><span class="r_sub"><i>Muñoz-Pérez DM<span id="ma_9" style="display:none">, González-Correa CH, Astudillo Muñoz EY, Sánchez-Giraldo M, Carmona-Hernández JC, López-Miranda J, Camargo A, Rangel-Zúñiga OA.</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_9')">+7 more</a></small></i></span><br><small><a href="https://europepmc.org/article/MED/36678177#free-full-text" target="_blank" rel="nofollow" title="europepmc.org/article/MED/36678177#free-full-text">europepmc</a> </small>   <div id="more_9" style="display:none"><a href="/sci_redir.php?doi=10.3390%2Fnu15020306" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.3390/nu15020306'); alert('Copied the doi');">copy doi</a> <small>(10.3390/nu15020306)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_9')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="http://www.redalyc.org/articulo.oa?id=86423614008" target="_blank" rel="nofollow">Influencia de la temperatura en la composición de los racimos de Vitis vinifera L. cv Pinot Noir expuestos al este y al oeste, en distintos estados de madurez</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>RIA: Revista Investigaciones Agropecuarias</i>, 2012 </span><br><span class="r_content">Los componentes de las bayas (peso, azúcares, ácidos, polifenoles) están influenciados por el microclima de la canopia y por el estado de madurez de éstas, entre otros factores.</span><br><span class="r_sub"><i>M. GALLINA</i></span><br><small><a href="https://doaj.org/article/69d4324b204a405186db80a4d94de027" target="_blank" rel="nofollow" title="doaj.org/article/69d4324b204a405186db80a4d94de027">doaj</a> </small>   <br></div><div class="r"><div style="margin-bottom:2px;overflow:hidden"><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-polyphenols/" class="suggestion"onclick="show_loader();"><b>polyphenols</b></a><br/><a href="/q-antioxidantes/" class="suggestion"onclick="show_loader();"><b>antioxidantes</b></a><br/><a href="/q-flavonoids/" class="suggestion"onclick="show_loader();"><b>flavonoids</b></a><br/></div><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-taninos/" class="suggestion"onclick="show_loader();"><b>taninos</b></a><br/><a href="/q-2._zero_hunger/" class="suggestion"onclick="show_loader();"><b>2. zero hunger</b></a><br/><a href="/q-flavonoides/" class="suggestion"onclick="show_loader();"><b>flavonoides</b></a><br/></div><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-antioxidants/" class="suggestion"onclick="show_loader();"><b>antioxidants</b></a><br/><a href="/q-actividad_antioxidante/" class="suggestion"onclick="show_loader();"><b>actividad antioxidante</b></a><br/><a href="/q-polifenoles_totales/" class="suggestion"onclick="show_loader();"><b>polifenoles totales</b></a><br/></div></div></div><div class="pagenav"><a href="/q-polifenoles/p-6/" rel="nofollow"><b>previous</b></a>   <a href="/q-polifenoles/p-5/" rel="nofollow">5</a>  <a href="/q-polifenoles/p-6/" rel="nofollow">6</a>  <b>7</b>  <a href="/q-polifenoles/p-8/" rel="nofollow">8</a>  <a href="/q-polifenoles/p-9/" rel="nofollow">9</a>   <a href="/q-polifenoles/p-8/" id="next" rel="nofollow"><b>next</b></a> </div><br></div> </div> <script>document.getElementById('loadingGif').style.display='none';</script><div style="width: 100%; height: 40px; bottom: 0px; background-color: #f5f5f5;"><div style="padding-left: 15px; padding-top: 10px"> <a href="/" rel="nofollow">Home</a> - <a href="/page-about/" rel="nofollow">About</a> - <a href="/page-disclaimer/" rel="nofollow">Disclaimer</a> - <a href="/page-privacy/" rel="nofollow">Privacy</a> </div></div> <link rel="stylesheet" href="//ajax.googleapis.com/ajax/libs/jqueryui/1.11.4/themes/smoothness/jquery-ui.min.css"/> <script> (function(ss,ex){ window.ldfdr=window.ldfdr||function(){(ldfdr._q=ldfdr._q||[]).push([].slice.call(arguments));}; (function(d,s){ fs=d.getElementsByTagName(s)[0]; function ce(src){ var cs=d.createElement(s); cs.src=src; cs.async=1; fs.parentNode.insertBefore(cs,fs); }; ce('https://sc.lfeeder.com/lftracker_v1_'+ss+(ex?'_'+ex:'')+'.js'); })(document,'script'); })('JMvZ8gvrWA9a2pOd'); </script> </body> </html>