Results 31 to 40 of about 570,428 (309)

Theory and Application of Statistical Methods to Estimate the Distribution of Usual Intakes of a Nutrient in a Population: For the Appropriate Use of Dietary Reference Intakes

The Japanese Journal of Nutrition and Dietetics, 2013
Tetsuji Yokoyama
openalex   +3 more sources

Iodine status in schoolchildren and pregnant women of Lazio, a central Region of Italy [PDF]

, 2019
The inhabitants of Lazio, similarly to those of other Italian regions, have been historically exposed to the detrimental effects of an inadequate intake of iodine.
Baldini, Enke, Centanni, Marco, D'Armiento, Eleonora, Ulisse, Salvatore, Virili, Camilla   +4 more
core   +1 more source

Food Intake, Diet Quality and Behavioral Problems in Children: Results from the GINI-plus/LISA-plus Studies [PDF]

, 2012
Background/Aims: To assess the association between food intake and diet quality and behavioral problems at the 10-year follow-up of the two population-based birth cohorts of the studies German Infant Nutritional Intervention and `Influences of lifestyle ...
Bauer, Carl-Peter, Berdel, Dietrich, Berg, Andrea von, Heinrich, Joachim, Herbarth, Olf, Kohlboeck, Gabriele, Koletzko, Sibylle, Krämer, Ursula, Lehmann, Irina, Sausenthaler, Stefanie, Schaaf, Beate, Standl, Marie   +11 more
core   +1 more source

Dietary intake, nutritional status and mental wellbeing of homeless adults in Reading, UK [PDF]

, 2017
Malnutrition has been reported in the homeless, yet the specific nutritional issues faced by each homeless community are unclear. This is in part due to nutrient intake often being compared with dietary reference values as opposed to a comparative housed
Charlotte Mortin, Darnton-Hill, Hoyumpa, Hwang, Josephine V. Seale, Julie A. Lovegrove, Lisha Armstrong, Luder, Lykkesfeldt, McKeown, Rosalind Fallaize, Tarasuk, Wolgemuth   +12 more
core   +3 more sources

EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA); Scientific Opinion on principles for deriving and applying Dietary Reference Values [PDF]

, 2010
This Opinion of the EFSA Panel on Dietetic products, Nutrition, and Allergies (NDA) deals with the general principles for development and application of Dietary Reference Values (DRVs). These quantitative reference values for nutrient intakes for healthy
Agutter, Asp, Asp, Carriquiry, Day, Day, de Lauzon, Diplock, D‐A‐CH (Deutsche Gesellschaft für Ernährung ‐ Österreichische Gesellschaft für Ernährung ‐ Schweizerische Gesellschaft für Ernährungsforschung ‐ Schweizerische Vereinigung für Ernährung), EFSA (European Food Safety Authority), Feldman, GR (Gezondheidsraad), Green, Hannon, Health Council of the Netherlands, Heaney, Hoffmann, IoM (Institute of Medicine), IoM (Institute of Medicine), IoM (Institute of Medicine), IoM (Institute of Medicine), IoM (Institute of Medicine), IoM (Institute of Medicine), IoM (Institute of Medicine), Jackson, King, Kleiber, Kleiber, Matkovic, Millward, Millward, Murphy, NNR (Nordic Nutrition Recommendations), NRC (National research Council), Nusser, O'Brien, Rubner, Shils, Tarasuk, USDA (U.S. Dept. of Agriculture) and HHS (U.S. Dept. of Health and Human Services), Waijers, West, White, White, WHO (World Health Organization), Yates   +45 more
core   +1 more source

Dietary assessment methods for micronutrient intake in elderly people: a systematic review [PDF]

, 2009
The European micronutrient recommendations aligned (EURRECA) Network of Excellence seeks to establish clear guidelines for assessing the validity of reported micronutrient intakes among vulnerable population groups.
Doreste-Alonso, J., Groot, C.P.G.M., de, Ortiz-Andrellucchi, A., Sanzech-Villegas, A., Serra-Majem, L., Vries, J.H.M., de   +5 more
core   +2 more sources

Scientific Opinion on Dietary Reference Values for zinc

EFSA Journal, 2014
Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) derived Dietary Reference Values for zinc, using a two‐stage factorial approach and reference values for body weight.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj   +1 more source

Dietary intakes in people with irritable bowel syndrome

BMC Gastroenterology, 2011
Background Irritable Bowel Syndrome (IBS) is a functional bowel disorder characterised by episodes of abdominal pain associated with altered bowel habits.
Corfe Bernard M, Nai XuiLi, Williams Elizabeth A   +2 more
doaj   +1 more source

Age-Specific Thyroid Internal Dose Estimation for Koreans [PDF]

Journal of Radiation Protection and Research, 2021
Background The International Commission on Radiological Protection is preparing to provide reference dose coefficients for environmental radioiodine intake based on newly developed age-specific biokinetic models.
Tae-Eun Kwon, Seokwon Yoon, Wi-Ho Ha, Yoonsun Chung, Young Woo Jin   +4 more
doaj   +1 more source

Genomic predictions for dry matter intake using the international reference population of gDMI

, 2014
In this study, we have demonstrated that using dry matter intake (DMI) phenotypes from multiplecountries increases the accuracy of genomic breeding values for this important trait, provided a multi-trait approach is used. Data from Australia, Canada, Denmark, Germany, Ireland, the Netherlands,New Zealand, United Kingdom and two institutions in the ...
Y. de Haas, J.E. Pryce, M.P.L. Calus, B. Hulsegge, D.M. Spurlock, D.P. Berry, E. Wall, Peter Løvendahl, K.A. Weigel, K.A. Macdonald, F. Miglior, N. Krattenmacher, R.F. Veerkamp   +12 more
openalex   +4 more sources