[Costs attributable to obesity, hypertension, and diabetes in the Unified Health System, Brazil, 2018Costos atribuibles a la obesidad, la hipertensión y la diabetes en el Sistema Único de Salud de Brasil, 2018]. [PDF]
Nilson EAF +3 more
europepmc +1 more source
[Effects of front-of-package nutritional labeling of food and beverages: synopsis of systematic reviewsEfeitos da rotulagem nutricional frontal de alimentos e bebidas: sumário de estudos de revisão sistemática]. [PDF]
Santos-Antonio G +3 more
europepmc +1 more source
Nutritional profile of ultra-processed foods consumed by children in Rio de Janeiro. [PDF]
Anastácio COA +4 more
europepmc +1 more source
Nova food classification system: a contribution from Brazilian epidemiology. [PDF]
Louzada MLDC, Gabe KT.
europepmc +1 more source
[Monitoring of sodium content and compliance with national targets for prepackaged foods, Costa Rica, 2015-2022Monitoramento do teor de sódio e conformidade com as metas nacionais para alimentos embalados, Costa Rica, 2015-2022]. [PDF]
Blanco-Metzler A +6 more
europepmc +1 more source
Can viable bacteria be present in the surface of ready-to-use surgical instruments? [PDF]
Sauer CRO +7 more
europepmc +1 more source
Cross-Cultural Adaptation and Validation of the Turkish Form of the Awareness Scale on Consumption of Irradiated Foods (ASCIF). [PDF]
Önen D, Rusin T, Araújo WMC.
europepmc +1 more source
Association between food knowledge and adherence to the Brazilian Food Guide. [PDF]
Gabe KT, Jaime PC.
europepmc +1 more source
[Probability of premature death due to chronic noncommunicable diseases: challenges to achieving the Sustainable Development Goals in Brazil ad its Federatives Units]. [PDF]
Malta DC +10 more
europepmc +1 more source
The role of regulatory policies on unhealthy commodities to prevent and control noncommunicable diseases in the Americas. [PDF]
Gomes FS +6 more
europepmc +1 more source

