Results 111 to 120 of about 9,830 (220)

Construction, expression, and characterization of rSEA-EGF and in vitro evaluation of its antitumor activity against nasopharyngeal cancer [PDF]

open access: yes, 2018
He, Ying   +9 more
core   +2 more sources

Microbiological quality of cooked meat products sold in Kelantan, Malaysia during Ramadhan month [PDF]

open access: yes, 2017
The Ramadhan fast is a form of worship where Muslims spend the daylight hours in a complete fast. During the month of Ramadhan, a large number of people tend to purchase food from stalls or bazaars for breaking fast. It is crucial that the foods prepared
Aklilu, Erkihun   +5 more
core  

Assessing Staphylococcus aureus in ready to eat (RTE) food and risk assessment of food premises in Putrajaya [PDF]

open access: yes, 2016
This cross sectional study was conducted to determine of the presence of S. aureus in ready-to-eat (RTE) food, food premise sanitation level and the relationship between S.
Abd Wahab, Shafizi   +7 more
core  

Characterization of A Staphylococcal Food Poisoning Outbreak in A Workplace Canteen during the Post-Earthquake Reconstruction of Central Italy. [PDF]

open access: yesToxins (Basel), 2018
Guidi F   +10 more
europepmc   +1 more source

Meningitis or septicaemia in a backpacker? [PDF]

open access: yes, 2015
Negative blood test results for meningitis but positive for Staphylococcus aureus in a young patient with suspected meningitis and a recent joint injury led to a diagnosis of staphylococcal septicaemia with septic arthritis as the source of the ...
Fulde, Gordian, Fulde, Sascha
core   +1 more source

Investigation of a Staphylococcal Food Poisoning Outbreak from a Chantilly Cream Dessert, in Umbria (Italy). [PDF]

open access: yesFoodborne Pathog Dis, 2017
Ercoli L   +9 more
europepmc   +1 more source

ASSESSMENT OF THE RISK OF RAW MILK CONSUMPTION RELATED TO STAPHYLOCOCCAL FOOD POISONING

open access: yesCiência Animal Brasileira, 2010
This study aimed to identify the risks of staphylococcal food poisoning due to the consumption of raw milk. Fifty-one farms in Londrina (PR) and 50 in Pelotas (RS) were analyzed, to determinethe population of coagulase-positive staphylococci (UFC/ mL ...
Elsa Helena Walter Santana   +5 more
doaj  

Investigating an outbreak of staphylococcal food poisoning among travellers across two Australian states. [PDF]

open access: yesWestern Pac Surveill Response J, 2015
Fletcher S   +4 more
europepmc   +1 more source

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