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Preparation and Properties of Rice Resistant Octenyl Succiniate Anhydrate (OSA) Starch
Shipin gongye ke-ji, 2022 In order to explore new ways to prepare resistant starch and improve the utilization value of rice, especially broken rice resources, octenyl succiniate anhydrate (OSA) starch was prepared by water-phase using rice starch as raw material.
Xue YANG +5 more
doaj +1 more source
Effects of pectin on molecular structural changes in starch during digestion [PDF]
, 2017 Starch digestion rate is strongly related to metabolic diseases such as obesity and diabetes. Starchy foods always contain non-starch components, which can affect starch digestibility.
Li, Cheng +11 more
core +1 more source
In Vitro Starch Digestion Correlates Well with Rate and Extent of Starch Digestion in Broiler Chickens [PDF]
The Journal of Nutrition, 2001 Current feed evaluation systems for poultry are based on digested components (fat, protein and nitrogen-free extracts). Digestible starch is the most important energy source in broiler chicken feeds and is part of the nitrogen-free extract fraction.
Weurding, R.E. +4 more
openaire +3 more sources
Anaerobic digestion of two biodegradable municipal waste streams [PDF]
, 2012 Landfill avoidance for organic wastes is now a high priority worldwide. Two fractions of the municipal waste stream were considered with respect to their potential for diversion through controlled anaerobic digestion. The physical and chemical properties
Zhang, Yue +2 more
core +1 more source
Starch Microstructure and Starch Hydrolysis in Barley and Oat Tempe During In Vitro Digestion.
, 2012 Various botanical and structural characteristics of starchy foods are considered to modify the rate of starch digestion and the glycaemic responses in humans.
Kidman, Siv +14 more
core +1 more source
Influence of Wheat Straw Pelletizing and Inclusion Rate in Dry Rolled or Steam-flaked Corn-based Finishing Diets on Characteristics of Digestion for Feedlot Cattle [PDF]
Asian-Australasian Journal of Animal Sciences, 2016 Eight Holstein steers (216±48 kg body weight) fitted with ruminal and duodenal cannulas were used to evaluate effects of wheat straw processing (ground vs pelleted) at two straw inclusion rates (7% and 14%; dry matter basis) in dry rolled or steam-flaked
O. M. Manríquez +9 more
doaj +1 more source
Antioxidants, 2023 Different encapsulation materials might not only affect lipid hydrolysis but also lipid oxidation during in vitro digestion. Thus, this study aimed to investigate the effect of two commonly used shell materials, starch and gelatin, on the extent of ...
Jon Alberdi-Cedeño +4 more
doaj +1 more source
Digestion and metabolism of carbohydrates in fish [PDF]
, 2014 This thesis deals with the digestion and metabolism of carbohydrates in Arctic charr, Eurasian perch and tilapia. Two sources of carbohydrates, native starch (wheat) and chitin (zygomycete biomass), were evaluated.
Abro, Rani
core +1 more source
FoodsPorous starch has been created through hydrolysis by amyloglucosidase and α-amylase. However, little information is known about the precise evolution of multi-scale structures of starch during digestion.
Simin Chen +6 more
doaj +1 more source