Results 21 to 30 of about 127,574 (252)
Adolescent eating behavior regarding fruit and vegetable intakes [PDF]
, 2006 OBJETIVO: Este estudo avaliou o comportamento alimentar pelo Modelo Transteorético e o estado nutricional de adolescentes de escolas de ensino técnico de São Paulo, quanto a seu consumo habitual de frutas e verduras.
Bertolin, Maria Natacha Toral +3 more
core +2 more sources
Ascaris lumbricoides en verduras
Colombia Medica, 1974 Artículo sin abstract ...
Stella Guerrero +3 more
openaire +1 more source
Cuadernos de Historia ModernaEn este artículo estudiamos cómo los virreyes del Reino de Valencia se movieron entre las diferentes plazas virreinales dentro de su cursus honorum y cómo en la construcción del mismo jugaron un papel importante sus esposas o sus progenitoras.
Sandra Boluda Verduras
doaj +1 more source
Revista Peruana de Medicina Experimental y Salud Pública, 2015 Objectives. To assess supply and nutritional composition of the salads offered as an entrée main course in the food courts of the shopping centers in Lima, Peru. Materials and methods.
Marifé Bustamante-García +3 more
doaj +1 more source
Plant-Environment Interactions, Volume 6, Issue 5, October 2025.ABSTRACT The macroalgae of the Cystoseira sensu lato complex host a great epiphytic bacterial community that significantly guarantees several important physiological processes, especially in case of disturbance. However, no direct evidence of relevant changes in the quali‐quantitative composition of these communities under anthropic disturbance is ...
Sarah Caronni +4 more
wiley +1 more source
Promoção do consumo de frutas, legumes e verduras no ambiente de trabalho: diagnóstico inicial. [PDF]
, 2013 Diagnóstico da oferta de frutas, legumes e verduras na Unidade de Alimentação e Nutrição (UAN) da empresa; Diagnóstico do consumo de frutas, legumes e verduras dos funcionários; Identificando modos de aumentar o consumo de frutas, legumes e verduras ...
BOTELHO, I. Z. +6 more
core +1 more source
Acceptance of a school menu according to the valuation of waste using the visual estimation Comstock method [PDF]
, 2017 Introducción: hay un gran interés en conocer el menú que se sirve en los comedores escolares, ya que han aumentado en ellos los niños que realizan su comida principal.
Llorens-Ivorra, Cristobal +1 more
core +4 more sources
Olive Oil Polyphenols: A Promising Approach for Cancer Prevention and Therapy
Food Science &Nutrition, Volume 13, Issue 9, September 2025.The manuscript explores the anticancer potential of olive oil polyphenols, specifically hydroxytyrosol and oleuropein, which exhibit potent antioxidant, anti‐inflammatory, and anticancer properties. These bioactive compounds modulate key molecular pathways involved in the initiation and metastasis of cancer. They induce apoptosis, inhibit angiogenesis,
Muhammad Junaid Anwar +15 more
wiley +1 more source
Promoção do consumo de frutas, legumes e verduras em Unidades de Educação Infantil: diagnóstico inicial. [PDF]
, 2013 Seleção do público-alvo e coleta de dados nas unidades de educação infantil; Diagnóstico do ambiente nas unidades de educação infantil; Consumo de frutas, legumes e verduras das crianças das unidades de educação infantil, segundo os pais/responsáveis ...
MANSO, T. C. R. +4 more
core +1 more source
Journal of Animal Ecology, Volume 94, Issue 8, Page 1507-1514, August 2025.We are convinced that this paper can contribute to a better comprehension of the impact of climate change on marine ecosystems. We describe how Marine Heat Waves, which have been increasing in frequency, extent and intensity during the last decades, can negatively affect habitat‐forming species over time. Abstract Climate change is impacting ecosystems
Graciel·la Rovira +12 more
wiley +1 more source