Results 81 to 90 of about 1,770 (154)

Growth Performances of Wagyu X Brahman Cross Breed in the Yearling Period [PDF]

peer reviewedThis study was conducted to observe the growth performance of cattle from a crossbreeding between Wagyu and Brahman cross (Wagyu-BX crossbred) in the yearling period.
Hartatik, T., Antoine-Moussiaux, Nicolas, Gemilang, I., Bintara, S., Widyobroto, B.P., Agus, A., Leroy, Pascal, Panjono, P., Ismaya, I., Budisatria, I.G.S.   +9 more
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Evaluación productiva de la raza Wagyu en cruzamiento con diferentes razas bovinas presentes en Chile [PDF]

, 2008
Memoria para optar al Título Profesional de Médico VeterinarioEsta memoria de título esta basada en el proyecto de Innovación Tecnológica FONTEC-CORFO, que contempla introducir e investigar la raza bovina japonesa Wagyu en cruzamiento con diferentes ...
Pino San Martín, Felipe Humberto
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Study on the Digestion-Induced Changes in the Characteristics and Bioactivity of Korean Native and Overseas Cattle-Derived Peptides

Food Science of Animal Resources
This study was conducted to compare and analyze the changes in the biochemical characteristics and biological activity of peptide extracts derived from Chickso, Hanwoo, and Wagyu beef during digestion.
Jae Hyeon Kim, Da Young Lee, Seung Yun Lee, Ermie Mariano, Jae Won Jeong, Seung Hyeon Yun, Juhyun Lee, Jinmo Park, Yeongwoo Choi, Dahee Han, Jin Soo Kim, Cheorun Jo, Sun Jin Hur   +12 more
doaj   +1 more source

Fatty Acid Profiling of Bali and Wagyu Cattle using Principal Component Analysis [PDF]

This study aimed to compare the fatty acid profiles of Bali cattle and Wagyu cattle. A total of 50 beef was used in this study, consisting of 44 Bali cattle from Kupang, NTT, and 6 samples of Wagyu cattle from supermarkets.
Ishak, Andi Baso Lompengeng, Priyanto, Rudy, Ulum, Mokhamad Fakhrul, Dairoh, Dairoh, Sutikno, Sutikno, Sumantri, Cece, Jakaria, Jakaria   +6 more
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Die bemarking van die Wagyu as 'n beesras in Suid-Afrika [PDF]

, 2019
MBA North-West University, Potchefstroom Campus, 2019Formal marketing structures and markets that accommodate the unique characteristics of the Wagyu cattle breed, have not yet been established within the borders of South Africa.
Roets, A.P.
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Genome wide association study identifies SNPs associated with fatty acid composition in Chinese Wagyu cattle

Journal of Animal Science and Biotechnology, 2019
Background Fatty acids are important traits that affect meat quality and nutritive values in beef cattle. Detection of genetic variants for fatty acid composition can help to elucidate the genetic mechanism underpinning these traits and promote the ...
Zezhao Wang, Bo Zhu, Hong Niu, Wengang Zhang, Ling Xu, Lei Xu, Yan Chen, Lupei Zhang, Xue Gao, Huijiang Gao, Shengli Zhang, Lingyang Xu, Junya Li   +12 more
doaj   +1 more source

Kualitas Daging Sapi Wagyu dan Daging Sapi Bali yang Disimpan pada Suhu -19oc

Indonesia Medicus Veterinus, 2015
Daging merupakan salah satu bahan makanan yang sangat penting dalam memenuhi kebutuhan gizi masyarakat, karena di dalam daging mengandung nilai gizi yang tinggi, seperti protein, lemak, karbohidrat, dan air.
Thea Sarassati, Kadek Karang Agustina
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Enhanced mitogenesis in stromal vascular cells derived from subcutaneous adipose tissue of Wagyu compared with those of angus cattle

, 2015
© 2015 American Society of Animal Science. All rights reserved. Japanese Wagyu cattle are well known for their extremely high marbling and lower subcutaneous adipose tissue compared with Angus cattle.
Zhu, M. J., Parish, S. M., Fu, X., Zan, L., Jiang, Z., Du, M., Wei, S., Liang, X., Dodson, M. V.   +8 more
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Muscle biopsy long-chain omega-3 polyunsaturated fatty acid compositions, IMF and FMP in Australian pasture-based Bowen Genetics Forest Pastoral Angus, Hereford, and Wagyu Beef Cattle

BMC Veterinary Research
Background We investigated breed and gender variations in the compositions of long-chain (≥ C20) omega-3 polyunsaturated fatty acids (LC omega-3 PUFA), fat melting point (FMP) and intramuscular fat (IMF) contents in biopsy samples of the M.
John Roger Otto, Felista Waithira Mwangi, Shedrach Benjamin Pewan, Oyelola Abdulwasiu Adegboye, Aduli Enoch Othniel Malau-Aduli   +4 more
doaj   +1 more source

Wagyu Burger Bar [PDF]

, 2014
Tesis para optar al grado de Magíster en AdministraciónCuadros Castillo, Olga Carolina [Parte I], Araya Saavedra, Raúl Andrés [Parte II]El proyecto tiene como objetivo principal determinar la factibilidad de la creación de Wagyu Burger Bar ...
Cuadros Castillo, Olga Carolina, Araya Saavedra, Raúl Andrés   +1 more
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