Results 141 to 150 of about 121,637 (216)
Discovering and Promoting Commodity Health Attributes: Programs and Issues [PDF]
There is a growing consumer segment demanding healthy foods and diets, health and nutrition messages can expand food demand, and governments in the U.S. and EU, faced with increasing obesity and associated health outcomes, want consumers to have reliable
Carman, Hoy F.
core +1 more source
Quality study of walnut oil Juglans Regia L
, 2012 Insufficient scientific information on the quality of walnuts grown in Moldova and the composition of their oils necessitates carry out a systematic study of the most representative varieties of national production in order to contribute with scientific arguments and establish a major potential for walnut oil production at industrial level.
Sandulachi, E., Tatarov, P.G.
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Cold-Pressed Walnut-Oil Adulteration with Edible Oils Detection Using Vis-NIR Spectroscopy. [PDF]
FoodsFediuc G, Spinei M, Oroian M.
europepmc +1 more source
The influence of walnut oil moisture on quality
, 2018 The research presented in this study is an investigation of some of the factors that influence lipid oxidation. A case study on the influence of walnut oil moisture on the storage quality is presented. The quality of nut oil was appreciated by the indices of peroxide and acidity indices. Oil samples with a different moisture content have been stored at
Sandulachi, E. +3 more
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Antioxidant potential of sulfenimides in waste walnut oil biodiesel: kinetic stability, phosphomolybdenum activity, and reducing power capacity. [PDF]
Turk J ChemTürköz Karakullukçu N +5 more
europepmc +1 more source
Characterization of walnut oil extracted by supercritical CO2
, 2012 Walnut Juglans regia L. oil was extracted with compressed carbon dioxide CO2 at the temperature 35 deg;C and the pressure 40MPa, for 30 min. It was studied the chemical composition of extracted oil: fatty acid profile, saponification and iodine index, acidity and peroxide values and compared to the cold pressed oil and oil obtained with hexane.
Jenac, A.I. +3 more
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Effects of exercise and walnut oil on CES1 and inflammatory factors in the liver of type 2 diabetic rats. [PDF]
Eur J Med ResHu S, Liu X, Ding Y, Chen J, Wang X.
europepmc +1 more source
On the Properties of Walnut Oil.
The Journal of the Society of Chemical Industry, Japan, 1922 Kazuo Matsumoto, Yoshisuke Uyeda
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Reichertndash;Meissl and Polenske values in walnut oil
, 2014 During storage, walnut oil is extremely unstable. It is subject to physical and chemical changes with the accumulation on primary and secondary oxidation compounds. The present paper describes the fattyndash;acid composition of Reichertndash;Meissl RM and Polenske P fractions in different walnut oil samples stored at different temperatures in ...
Sandulachi, E. +4 more
openaire +1 more source