Results 61 to 70 of about 121,637 (216)
Journal of Quaternary Science, EarlyView.ABSTRACT Facing a novel plague pandemic, military invasions, and political–economic transformations, societies of the eastern Roman (Byzantine) empire had to adapt to a variety of pressures and new ways of exploiting their natural environments during the mid‐1st millennium CE.
Cristiano Vignola +7 more
wiley +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract Omega‐3 fatty acids (omega‐3s) are polyunsaturated fatty acids linked with numerous health benefits. Omega‐3s exhibit multifaceted activities through various mechanisms. Eicosapentaenoic acid (EPA) alleviates oxidative stress by lowering reactive oxygen species and improving oxidative stress in brain tissues and acts against neurodegenerative ...
Md Faruque Ahmad +12 more
wiley +1 more source
Structure, Nutritional Value, Extraction, Functional Properties of Walnut Proteins and Their Application in Foods: A Review [PDF]
Shipin KexueChina is the world’s largest walnut producer, with an annual output of 4.795 9 million tons. Walnut kernels have high nutritional value, containing 65%−69% of oil and 15%−20% of protein.
WU Ping, ZHOU Jisong, DENG Qianchun, DONG Juan, JIN Weiping, SHANG Wei, LIU Changsheng, PENG Dengfeng
doaj +1 more source
STRUCTURE OF A NEW FUNCTIONAL WALNUT OIL-ENRICHED MAYONNAISE
Chemical Engineering Transactions, 2009 Not available.
CAVELLA, SILVANA +3 more
openaire +3 more sources
Near-infrared-based Identification of Walnut Oil Authenticity
DEStech Transactions on Computer Science and Engineering, 2020 Near-infrared spectroscopy (NIR) was employed to determine the quality of walnut oil. Multivariate scattering correction (MSC) and combination of standard normal variate and de-trend (SNV-DT) were separately used for preprocessing. Successive projection algorithm (SPA) and combination of competitive adaptive reweighted sampling algorithm and partial ...
ZHUI HU +4 more
openaire +2 more sources
Pediatric Discovery, EarlyView.This study found that the metabolomic signature of umbilical venous cord blood in congenital heart disease (CHD) differs from that of healthy monozygotic (MZ) co‐twins. Dysregulation of metabolic pathways like glucose, lipid, and amino acid metabolism, along with altered metabolites, helps understand CHD predisposition.
Fang Xiang +6 more
wiley +1 more source
Correlation Analysis Between Flavor Substances and Biological Activity of Walnut Oil(核桃油风味物质与生物活性关联分析) [PDF]
Shipin kexue jishu xuebaoWalnut oil is a good highly processed product of walnut resources in China. As is well known, both the volatile flavor and the biological activity presentation of walnut oil are influenced by its raw material properties, processing methods, and storage ...
LI Shugang(李述刚) +5 more
doaj +1 more source
Journal of Polymer Science, EarlyView.Processing scheme of walnut shell reinforced PC/ASA biocomposites. ABSTRACT This study explores the effect of walnut shell (WS) powder as a bio‐based filler on the mechanical and thermal performance of polycarbonate (PC)/acrylonitrile–styrene–acrylate (ASA) composites.
İdris Karagöz +3 more
wiley +1 more source
Preparation and Performance Analysis of Manchurian Walnut Oil Microcapsules with Manchurian Walnut Protein Isolate as Wall Material [PDF]
Shipin KexueMixtures of maltodextrin (MD), egg yolk protein (EYP), Manchurian walnut protein isolate (MWPI) and soybean protein isolate (SPI) in different proportions were used as wall materials to prepare Manchurian walnut oil microcapsules by spray drying.
LI Xin, XIN Yu, SUN Yue, QI Bin, WANG Limei
doaj +1 more source