Results 131 to 140 of about 18,987 (166)

Isolation and characterization of xanthomonas euvesicatoria bacteriophages

open access: yes, 2011
Host range, plaque morphology, thermal inactivation point, genome size and restriction fragment patterns of ten bacteriophage isolates originating from soil, pepper seed and irrigation water collected from five localities in Serbia were studied. The bacteriophage isolates were selected based on their specificity to Xanthomonas euvesicatoria, causal ...
Gašić, Katarina   +4 more
core   +11 more sources

Complete genome sequence reveals evolutionary dynamics of an emerging and variant pathovar of Xanthomonas euvesicatoria [PDF]

open access: yesGenome Biology and Evolution, 2018
Xanthomonas, a complex group of pathogens infecting more than 400 plants which is expanding to new hosts causing serious diseases. Genome based studies are transforming our understanding on diversity and relationship of host specific members, known as ...
Sanjeet Kumar   +2 more
exaly   +4 more sources

Antibacterial activity of coumarin as an innovative organic control strategy for Xanthomonas euvesicatoria pv. euvesicatoria

Journal of Plant Diseases and Protection, 2021
Bacterial spot caused by Xanthomonas euvesicatoria pv. euvesicatoria (Xanteu) is one of the major causes of yield losses in tomato (Lycopersicon esculentum (L.) Karsten ex Farw.) crops. The disease is mainly controlled by the use of cupric salts. The increasing demand for a more sustainable agriculture is urging the authorities to pass laws reducing ...
Sara Francesconi   +2 more
exaly   +3 more sources

Amylase-associated genetic pattern in Xanthomonas euvesicatoria on pepper [PDF]

open access: yesApplied and Environmental Microbiology
ABSTRACT Bacterial leaf spot of pepper (BSP), primarily caused by Xanthomonas euvesicatoria (Xe ), poses a significant challenge to pepper production worldwide. Despite its impact, the genetic diversity of this pathogen remains underexplored, which limits our understanding ...
Aastha Subedi   +6 more
openaire   +3 more sources

Prevalence of Xanthomonas euvesicatoria on Pepper in Brazil

open access: yesJournal of Phytopathology, 2014
AbstractBacterial spot, caused by Xanthomonas spp., is one of the major diseases of pepper in Brazil, causing considerable losses to crop productivity. The efficient management of the disease is hampered by the high variability of the causal agents. In Brazil, there is no knowledge of which species of Xanthomonas occurs on pepper.
Areas, Maysa Souza   +6 more
openaire   +3 more sources

Mapping and characterization of the Rx3 gene for resistance to Xanthomonas euvesicatoria pv. euvesicatoria race T1 in tomato

Theoretical and Applied Genetics, 2022
Rx3 encodes a typical CC-NBS-LRR resistance protein and confers the resistance to Xanthomonas euvesicatoria pv. euvesicatoria race T1 causing bacterial spot in tomato. Bacterial spot caused by at least four species of Xanthomonas is an epidemic disease severely affecting tomato production worldwide.
Ge Meng   +7 more
openaire   +2 more sources

Antibacterial effect of copper composites against Xanthomonas euvesicatoria

Crop Protection, 2021
Abstract Bacterial spot disease caused by Xanthomonas euvesicatoria is one of the major constraints for pepper production in Florida and worldwide. The common prevalence of copper (Cu)-tolerant X. euvesicatoria strains has reduced the efficacy of Cu based bactericides against bacterial spot of pepper.
Qiurong Fan   +9 more
openaire   +1 more source

Испытание тест-системы для диагностики Xanthomonas euvesicatoria pv. euvesicatoria

Plant Health and Quarantine, 2022
Черная бактериальная пятнистость томата широко распространена в мире и наносит значительный экономический ущерб при выращивании томата и перца. Диагностика осложнена тем, что заболевание вызывается четырьмя видами бактерий рода Xanthomonas. Основным путем распространения бактериоза на дальние расстояния являются семена.
openaire   +1 more source

Home - About - Disclaimer - Privacy