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浙江大学学报. 农业与生命科学版, 2005 This paper discussed how to use the three compartment model theory in the study of Goat's small intestine amino acid digestibility. The process of amino acid digestion and absorption in goal digestive tract could be described as three compartments ...
GUO Chun-hua, SHI Xiao-li, MIN Dao-xu
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Extraction, Isolation and Nutritional Quality of Coffee Protein
Foods, 2022 Coffee protein is reported to have high levels of branched-chain amino acids of value in sports nutrition and malnutrition recovery. However, data demonstrating this unusual amino acid composition are limited. We investigated the extraction and isolation
Rewati Raman Bhattarai +2 more
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Foods, 2020 The effects of egg white protein and soy protein isolate addition on the nutritional and digestibility of gluten-free pasta based on banana flour were studied.
Adetiya Rachman +3 more
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In Vitro Protein Digestibility of Selected Seaweeds
Foods, 2022 Seaweed biomass is considered a valuable and potential, alternative protein source but it is currently under-exploited. Seaweed or Macroalgae do not require arable land and freshwater for their cultivation, they are fast growing and contain several ...
Goldy De Bhowmick, Maria Hayes
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Influence of oxidized oils on digestibility of caseins in O/W emulsions [PDF]
, 2018 The impact of lipid oxidation on protein modifications in emulsions and the consequences on protein digestibility remains unclear. In this study, this impact is evaluated in casein (6 mg mL(-1)) based emulsions containing oxidized soybean or fish oil (3%)
De Meulenaer, Bruno +2 more
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Utilization of ileal digestible amino acids by pigs: Lysine [PDF]
British Journal of Nutrition, 1990 Two experiments were conducted to determine the utilization of ileal digestible lysine by pigs. In the first, the apparent ileal digestibility of amino acids in cottonseed meal, meat-and-bone meal and soya-bean meal was determined in pigs fitted with‘T'-shaped cannulas.
E S, Batterham +4 more
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Poultry Science, 2020 A total of 72 male Ross 308 broilers were reared to day 34 on a standard wheat and soy-based diet and then offered one of the four semisynthetic experimental diets, comprising two different soybean meal sources either without or with exogenous protease ...
A.J. Cowieson +5 more
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The Journal of Poultry Science, 2007 The apparent and true amino acid digestibilities of silver fish meal and meat cum bone meal were determined using adult caecectomized roosters. Each test ingredient was offered to six caecectomized and six intact cockerels individually.
Palanisamy Vasan +3 more
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Effect of amino acid deficiency on precaecal amino acid digestibility in broiler chickens
Journal of Animal Physiology and Animal Nutrition, 2019 AbstractIn this study, we determined whether deficient dietary amino acid (AA) concentrations influence the precaecal (pc) AA digestibility when determined using the regression approach. We mixed two basal diets. Basal diet 1 was deficient in essential AAs, whereas adequate AA concentrations were ensured in basal diet 2 by adding free AAs.
Wolfgang Siegert +3 more
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Need for protein supplementation in the diet of growing dairy bulls fed total mixed ration based on moderate digestible grass silage and barley [PDF]
, 2008 The objective of the present experiment was to study the need for the protein supplementation in the diet of growing dairy bulls (initial live weight 272 ± 28.5 kg and final live weight 666 ± 31.2 kg, on average) fed total mixed ration based on moderate ...
Huuskonen, Arto +2 more
core +3 more sources