Results 31 to 40 of about 5,349,084 (250)
Analysis of the relationship between Wx gene polymorphisms and amylose content in hulless barley
Czech Journal of Genetics and Plant Breeding, 2017 I2-KI staining was used to phenotype 151 hulless barley plants, which determined that five samples were of the waxy variety, namely 14-Z152, IG107028, Puebla, Hu Zhu Shuang Cao Ren, and APM-HC1905.
Kunlun WU +4 more
doaj +1 more source
Variability in Amylose Content of Rice
, 1976 This article 'Variability in Amylose Content of Rice' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based ...
Paule, C. M. +3 more
openaire +1 more source
Characterisation of starches isolated from Arracacha xanthorriza, Canna edulis and Oxalis tuberosa and extracted from potato leaf [PDF]
, 2004 Starches from Arracacha xanthorriza, Canna edulis and Oxalis tuberosa grown in the Andean region were characterised. All three starches revealed a B-type X-ray diffraction pattern.
Santacruz, Stalin
core +1 more source
Studies on correlation of amylose content and grain dimensions in Basmati rice (Oryza sativa L.)
Electronic Journal of Plant Breeding, 2019 Basmati rice grain quality traits are the parameters which determine the export potential. Among various parameters, amylose content along with grain dimensions are important grain quality traits of Basmati rice. A total of 140 recombinant inbred lines
Rakhi Bhardwaj +2 more
doaj +1 more source
Genetic Effect on Amylose and Protein Contents in the Crossed Rice Seeds
Plant Production Science, 2002 The nature of gene action may be revealed and desirable parents may be found by analyzing the combining ability and estimating the degree of heterosis in an early generation. Currently, varieties with a good eating quality are preferred.
Jong Gun Won +2 more
doaj +1 more source
Angewandte Chemie, EarlyView.Nature programs distinct secondary structures and functions through subtle stereochemical differences, as exemplified by amylose and cellulose. Translating this principle into synthetic ladder polymers, stereochemical sequence control gives rise to diastereomeric coil‐ and ribbon‐type helices with complementary chiral recognition, demonstrating ...
Tomoyuki Ikai +4 more
wiley +2 more sources
Korelasi antara kadar amilosa dan mutu tanak pada beberapa varietas beras
AgrointekStarch is the main component of rice, consisting of amylose and amylopectin molecules. Amylose plays an important role in determining the quality of cooked rice, such as expansion volume, water uptake, and dissolved solids during the cooking process ...
Tanwirul Millati +5 more
doaj +1 more source
Small-Scaled Analysis for Amylose Content in Brown Rice and Thai Rice Clustering based on Amylose Content [PDF]
, 2020 บทคัดย่อ ข้าว (Oryza sativa L.) เป็นพืชที่มีการปลูกอย่างแพร่หลายในภูมิภาคต่างๆ ของประเทศไทย ทำให้ประเทศไทยเป็นแหล่งพันธุกรรมของแป้งข้าวลักษณะต่างๆ การศึกษานี้มีวัตถุประสงค์เพื่อพัฒนาวิธีวิเคราะห์ปริมาณแอมิโลสโดยใช้เนื้อเยื่อปริมาณน้อยและนำข้อมูลปร ...
Wasusun, Angsutorn +7 more
core
Method for determining amylose content of fresh rice sample
浙江大学学报. 农业与生命科学版, 2002 Based on the effects of pH and sample concentration on determination of amylose content of rice sample, a new method for the determination was developed.
ZHONG Lian-jin, CHENG Fang-min
doaj +1 more source
Development of a Disease Activity Index for the Assessment of VEXAS Syndrome (VEXAS‐DAI)
Arthritis Care &Research, EarlyView.Objective Vacuoles, E1 enzyme, X‐linked, autoinflammatory, somatic syndrome (VEXAS) syndrome is characterized by a complex spectrum of inflammatory and hematologic manifestations. Clinical research to identify effective therapies is urgently needed but is hindered by the lack of validated outcome measures.
Kevin Byram +25 more
wiley +1 more source