Results 51 to 60 of about 23,667 (227)

Ultrasound‐assisted recirculation extraction as an innovative approach for obtaining bioactive compounds from grape pomace

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Grape pomace, a by‐product generated during winemaking, still retains bioactive compounds with potential applications in the food, pharmaceutical and nutraceutical sectors. This work investigated ultrasound‐assisted extraction (UAE) coupled with a recirculation system as a strategy to improve their recovery.
Jailton Ribeiro Dos Santos Junior, Luiz Carlos Corrêa‐Filho, Dayvison Mendes Moreira, Renata Valeriano Tonon, Lourdes Maria Correa Cabral   +4 more
wiley   +1 more source

การตรวจหาปริมาณ cyanidin-3-O-glucoside และแอนโทไซยานินรวมและทดสอบฤทธิ์ต้านอนุมูลอิสระของข้าวไรซ์เบอร์รี่ในประเทศไทย [PDF]

, 2021
MASTER OF SCIENCE (M.Sc.)วิทยาศาสตรมหาบัณฑิต (วท.ม.)The objective of this study is to develop a method for cyanidin-3-O-glucoside extraction from Riceberry rice.

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The association between anthocyanin intake and myopia in adolescents: a cross-sectional study of NHANES

Frontiers in Pediatrics
AimThe study aimed to explore the relationship of anthocyanin and its subtypes with myopia in adolescents aged 12–17 years.MethodsAdolescents data for this cross-sectional study were extracted from the National Health and Nutrition Examination Survey ...
Ying Chen, Ying Chen, Ying Chen, Qinglin Xu, Qinglin Xu, Lu Lv, Lu Lv, Yun Liu, Yun Liu, Zhidan Zhang, Zhidan Zhang, Zhikuan Yang   +11 more
doaj   +1 more source

Rat Pial Microvascular Changes During Cerebral Blood Flow Decrease and Recovery: Effects of Cyanidin Administration

Frontiers in Physiology, 2018
The reactive oxygen species (ROS) are known to play a major role in many pathophysiological conditions, such as ischemia and reperfusion injury. The present study was aimed to evaluate the in vivo cyanidin (anthocyanin) effects on damages induced by rat ...
Teresa Mastantuono, Martina Di Maro, Martina Chiurazzi, Laura Battiloro, Espedita Muscariello, Gilda Nasti, Noemy Starita, Antonio Colantuoni, Dominga Lapi   +8 more
doaj   +1 more source

Curly protein nanofibril systems for improving thermal stability and copigmentation of hibiscus anthocyanins

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Anthocyanins are attractive natural colorants for clean‐label food applications; however, their widespread use is limited by poor thermal stability. Protein nanofibrils have recently emerged as promising natural stabilizers because of their high surface area and ability to interact with anthocyanins through non‐covalent interactions.
Vildan Eyiz, İsmail Tontul, Selman Türker   +2 more
wiley   +1 more source

Cyanidin-3-O-β-glucoside, a Natural Polyphenol, Exerts Proapoptotic Effects on Activated Platelets and Enhances Megakaryocytic Proplatelet Formation

, 2018
This study investigated whether the anthocyanin cyanidin-3-O-β-glucoside (Cy-3-g) could affect platelet apoptosis and proplatelet formation in vitro. Thrombin-stimulated or resting human platelets and Meg-01 megakaryocytes were incubated with Cy-3-g (0 ...
Fuli Ya, Yan Yang (33204), Jing Ren, Qing Li (84975), Yimin Zhao (689844), Liyi Chen (2523007), Jianbo Wan (125490), Qing Li, Liyi Chen, Jianbo Wan, Yimin Zhao, Jinju Tian (5829371), Jing Ren (107777), Wenhua Ling (163611), Wenhua Ling, Fuli Ya (5829368), Jinju Tian, Yan Yang   +17 more
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Acylated cyanidin 3-sambubioside-5-glucosides in the flowers of Erysimum cultivars（Brassicaceae） [PDF]

, 2016
Two malonylated anthocyanins were isolated and determined to be cyanidin 3（- trans-pcoumaroyl）- sambubioside-5（- malonyl）-glucoside and cyanidin 3（- cis-p-coumaroyl）-sambubioside- 5（- malonyl）-glucoside as major pigments along with cyanidin 3（- trans-p ...
TAKEHARA, Akihide, SUGAWARA, Miki, TATSUZAWA, Fumi, OTA, Toru, KATO, Kazuhisa, NAKAJO, Shiduko   +5 more
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Cyanidin attenuates the apoptosis of rat nucleus pulposus cells and the degeneration of intervertebral disc via the JAK2/STAT3 signal pathway in vitro and in vivo

Pharmaceutical Biology, 2022
Context Cyanidin has been shown to have therapeutic potential in osteoarthritis. However, it is unclear whether cyanidin prevents the progression of intervertebral disc degeneration (IVDD).
Xiaoliang Bai, Meichao Jiang, Jie Wang, Shuai Yang, Zhiwei Liu, Hongxin Zhang, Xiaojuan Zhu   +6 more
doaj   +1 more source

Characterizing vineyard‐specific differences in Pinot Noir grape composition in relation to soil properties and rhizosphere microbial communities

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Grape berry chemical composition is closely linked to wine quality and provides important information for vineyard management. However, the relationships between berry composition, vineyard soil conditions and rhizosphere microbial communities remain insufficiently understood.
Ziyu Li, Romy Moukarzel, Leandro Dias Araujo, Olaf Schelezki, Blair Walter, Bin Tian   +5 more
wiley   +1 more source

Cyanidin 3-glucoside improves diet-induced metabolic syndrome in rats

, 2015
Increased consumption of dark-coloured fruits and vegetables may mitigate metabolic syndrome. This study has determined the changes in metabolic parameters, and in cardiovascular and liver structure and function, following chronic administration of ...
Bhaswant, M, Panchal, SK, Netzel, M, Netzel, Michael E., Panchal, Sunil K. (R20071), Fanning, K, Fanning, Kent J., Mathai, Michael, Cheethirala, Maharshi Bhaswant, Mathai, Michael L., Panchal, Sunil K., Brown, Lindsay, Bhaswant, Maharshi, Fanning, Kent, Netzel, Michael, Brown, L   +15 more
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