Results 111 to 120 of about 659 (142)

Beef production in integrated crop-livestock systems of Uruguay: assessing economic, environmental, and food security trade-offs. [PDF]

Anim Front
Pereyra-Goday F, Ayala W, Castillo J, Jebari A, McAuliffe GA, Lee MRF, Rovira P, Takahashi T, Terra JA, Rivero MJ.   +9 more
europepmc   +1 more source

<i>Arthrospira platensis</i> as Protein-Rich Source for Human Nutrition. [PDF]

Life (Basel)
Braune S, Jung CGH, Küpper JH, Jung F.
europepmc   +1 more source

Amino acid digestibility and protein quality of fermented soybean-based ingredients using the precision-fed cecectomized rooster assay. [PDF]

J Anim Sci
Smola MA, Utterback PL, Parsons CM, Chen X, Chen Z, Liu Y, Ng PKW, Swanson KS.   +7 more
europepmc   +1 more source

Dual-Protein Systems in Foods: Structure-Function Relationships, Nutritional Impacts, and Applications. [PDF]

J Food Sci
Bai X, Zhou K, Pang R, Wang Z, Chen H, Yang R, Xu B.   +6 more
europepmc   +1 more source

Sustainable proteins for future food systems: nutritional quality, environmental trade-offs, and consumer acceptance. [PDF]

Front Nutr
Ali S, Ali B, Ahmad K, Zhang L, Jamal QMS.   +4 more
europepmc   +1 more source

Determination of True Ileal Amino Acid Digestibility in the Growing Pig for Calculation of Digestible Indispensable Amino Acid Score (DIAAS). [PDF]

Journal of Nutrition, 2020
Digestible indispensable amino acid score (DIAAS) has been recommended by the FAO for the evaluation of protein quality in human foods, but the application of DIAAS is currently limited because of a lack of published data on the true ileal amino acid (AA) digestibility of AAs in foods. The importance of DIAAS is highlighted.
Wouter H Hendriks, Paul Moughan, Sonja de Vries   +2 more
exaly   +4 more sources

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Values for Digestible Indispensable Amino Acid Score (DIAAS) Determined in Pigs Are Greater for Milk Than for Breakfast Cereals, but DIAAS Values for Individual Ingredients Are Additive in Combined Meals.

Journal of Nutrition, 2021
Breakfast cereals contain low-quality proteins and are often consumed with milk. The digestible indispensable amino acid score (DIAAS) has been used to evaluate protein quality, but it is not known if DIAAS obtained in individual foods is additive in combined meals.The following hypotheses were tested: amino acids (AAs) in milk complement AAs in ...
Hans H Stein, Natalia S. Fanelli, Hannah M Bailey   +2 more
exaly   +3 more sources

Limitations with the Digestible Indispensable Amino Acid Score (DIAAS) with Special Attention to Plant-Based Diets: a Review

Current Nutrition Reports, 2021
This review describes several limitations of the Digestible Indispensable Amino Acid Score (DIAAS) with a focus on its application to plant-based dietary patterns.Evaluating protein quality in terms of digestibility is paramount to support and optimize the health and well-being of human populations in situations where food insecurity and protein energy
Joel C. Craddock, Angela Genoni, Emma F. Strutt, David M. Goldman   +3 more
openaire   +2 more sources

Digestible indispensable amino acid score (DIAAS) is greater in animal-based burgers than in plant-based burgers if determined in pigs

European Journal of Nutrition, 2021
Determine digestible indispensable amino acid score (DIAAS) for animal- and plant-based burgers and test the hypothesis that DIAAS calculated for a burger and a burger bun is additive in a combined meal.Ten ileal cannulated gilts were fed experimental diets for six 9-d periods with ileal digesta being collected on d 8 and 9 of each period.
Natalia S. Fanelli, Hannah M. Bailey, Tyler W. Thompson, Robert Delmore, Mahesh Narayanan Nair, Hans H. Stein   +5 more
openaire   +2 more sources

Values for Digestible Indispensable Amino Acid Scores (DIAAS) for Some Dairy and Plant Proteins May Better Describe Protein Quality Than Values Calculated Using the Concept for Protein Digestibility-Corrected Amino Acid Scores (PDCAAS) [PDF]

British Journal of Nutrition, 2017
AbstractAn experiment was conducted to compare values for digestible indispensable amino acid scores (DIAAS) for four animal proteins and four plant proteins with values calculated as recommended for protein digestibility-corrected amino acid scores (PDCAAS), but determined in pigs instead of in rats.
Yanhong Liu, Hans H Stein
exaly   +3 more sources