Results 161 to 170 of about 53,910 (244)

Sustainable valorization of grape pomace peels using NADES: a focus on selective recovery of anthocyanins and flavonols and bioactivity. [PDF]

Anal Bioanal Chem
Palos-Hernández A, Del Nogal Sánchez M, Gutiérrez Fernández MY, Pérez-Iglesias JL, Santos-Buelga C, González-Paramás AM.   +5 more
europepmc   +1 more source

Elucidating the effects of blue light and NaCl on flavonoid biosynthesis in detached <i>Lycium ruthenicum</i> leaves by UPLC-MS/MS and chemometrics. [PDF]

Food Chem X
Zeng H, Yang W, Xu H, Chen T, Wang G, Li T, Hu Z, Zheng T.   +7 more
europepmc   +1 more source

Bioactivity of <i>Ribes nigrum</i> L. Juice and Waste Extracts: Chemical Composition, Antioxidant, and Antiproliferative Properties. [PDF]

Plants (Basel)
Trajković M, Miladinović B, Mihailović D, Najman S, Milutinović M, Randjelović M, Jovanović M, Kitić N, Šavikin K, Kitić D.   +9 more
europepmc   +1 more source

Cellulose-Rich Polysaccharide Extracts with Gel-Forming Potential and Improved Antioxidant Properties from Stem (<i>Vitis vinifera</i> L.) By-Products: Ultrasound-Assisted Aqueous Extraction and Characterization. [PDF]

Gels
Comas-Serra F, Eim VS, Minjares-Fuentes R, Rodríguez-González VM, Femenia A.   +4 more
europepmc   +1 more source

Association of dietary flavonoid intake with incident atherosclerosis: cohort evidence in middle-aged and older adults. [PDF]

Front Nutr
Tian J, Wang S, Chang X, Han Y.
europepmc   +1 more source

Molecular Insights into the Astringency of <i>Clitoria ternatea</i> Tea: Role of Phenolic Structure, Oral Constituents, and pH. [PDF]

J Agric Food Chem
Silva IE, Vieira J, Guerreiro C, Oliveira J, Brandão E, de Freitas V, Soares S.   +6 more
europepmc   +1 more source

Individual flavonoids intake and its association with hypertension in US adults: A population-based cross-sectional study. [PDF]

Medicine (Baltimore)
Wu F, Wu Y, Chen Q, Yang X, Yu Z.
europepmc   +1 more source

Sugar for the trip: Pollen tube development requires glycosylated flavonols. [PDF]

Plant Physiol
Flores-Tornero M.
europepmc   +1 more source

Inhibition of breast cancer resistance protein by flavonols: in vitro, in vivo, and in silico implications of the interactions. [PDF]

Sci Rep
Lee KR, Kang MJ, Kim MJ, Im Y, Jeong HC, Chae YJ.   +5 more
europepmc   +1 more source

Modulating the Bioavailability and Bioaccessibility of Polyphenolic Compounds and Enhancing Health-Promoting Properties Through the Addition of Herbal Extracts to a Functional Beverage. [PDF]

Molecules
Mikołajczak H, Nowicka P.
europepmc   +1 more source