Exploring antioxidant properties and antidiabetic potential of ten underutilized Sri Lankan fruits. [PDF]
Dharmasiri PGNH +3 more
europepmc +1 more source
Fortified Pasta With Cricket (Acheta domesticus) Powder: Impact of an Alternative Protein Source on Pasta Nutritional, Functional, and Technological Properties. [PDF]
Musto L +6 more
europepmc +1 more source
Exploring the Nutritional Value and Bioactive Potential of <i>Craterellus cornucopioides</i> (L.) Pers. as a Functional Food Source. [PDF]
Bumbu MG +11 more
europepmc +1 more source
Optimization of ultrasounds assisted extraction of polyphénols and antioxidant activity from Tectona grandis L. leaves, using central composite design [PDF]
Adima, Augustin Amissa +6 more
core
Exploring <i>Castanea sativa</i> Shells (CSSs) as a Source of AKR1B1 and AKR1B10 Inhibitors: From Extraction to Bioactivity Testing. [PDF]
Piazza L +9 more
europepmc +1 more source
Iskustva iz prakse- ZNAČAJ I NAČIN ORGANIZIRANJA SUPERVIZIJE ZA RAVNATELJE U SUSTAVU SOCIJALNE SKRBI
Vesna Orač, Zvonko Kovačić
doaj
Maternal Vitamin D Status, Oxidative Stress, and Implications for Neonatal Development: A Cross-Sectional Study. [PDF]
Flores-Bazán T +8 more
europepmc +1 more source
Genus <i>Veronica</i>-Antioxidant, Cytotoxic and Antibacterial Activity of Phenolic Compounds from Wild and Cultivated Species. [PDF]
Vrca I +8 more
europepmc +1 more source
Unseparated Olive Pruning Waste as a Sustainable Feedstock: DoE-Optimized Extracts with Antioxidant Activity Equivalent to Isolated Leaves. [PDF]
Tumminelli E +7 more
europepmc +1 more source

