Results 171 to 180 of about 19,768 (263)

Changes in Active Components, Antioxidant Activity and Alcohol Dehydrogenase Activity of <i>Penthorum chinense</i> Pursh at Different Harvest Times. [PDF]

Foods
Xiang Z, Liang H, Lai Q, Deng J, Gan L, Zhu Y, Yuan Y, Xia C, Yu M.   +8 more
europepmc   +1 more source

The VvWRKY26-MBW Complex Induced by Salicylic Acid Promotes the Accumulation of Proanthocyanidins in Grape. [PDF]

Plants (Basel)
Zhang P, Feng Y, Du X, Hao Z, Liang J, Wen P.   +5 more
europepmc   +1 more source

Effects of Grape Seed Proanthocyanidins and Malic Acid on Digestive Characteristics of Starch in Bread. [PDF]

Foods
Qin X, Zhu Q, Li G, Zhang H, Di X, Liu L, Liu G, Blennow A.   +7 more
europepmc   +1 more source

Proanthocyanidins inhibit methane emissions by interacting with methyl-coenzyme M reductase and reshaping rumen microbiome function. [PDF]

Microbiome
Liu Z, Guo Y, Xiao L, Guo J, Chen Y, Wang H, Nan X, Zhou M, Zhang F, He Y, Yu Z, Wang R, Ren Z, Wu J, Wang M, Tang X, Xiong B.   +16 more
europepmc   +1 more source

Procyanidins: Structural Properties, Production Methods, and Modern Applications. [PDF]

Molecules
Zakharov AY, Berillo D, Ng A, Aidarkhanov DS, Tukesheva AV, Temirkulova KM, Tanybayeva A, Mansurov ZA, Balanay MP, Pavlenko VV.   +9 more
europepmc   +1 more source

Anti-Inflammatory and Antioxidant Effects of Quercetin, Luteolin, and Proanthocyanidins in Canine PBMCs Stimulated with <i>Escherichia coli</i>. [PDF]

Animals (Basel)
Móritz AV, Fónagy V, Psáder R, Jerzsele Á, Farkas O.   +4 more
europepmc   +1 more source

Potential Nutraceutical Properties of <i>Vicia faba</i> L: LC-ESI-HR-MS/MS-Based Profiling of Ancient Faba Bean Varieties and Their Biological Activity. [PDF]

Molecules
Fantasma F, D'Urso G, Capuano A, Colarusso E, Aliberti M, Grassi F, Brunese MC, Saviano G, De Felice V, Lauro G, Reginelli A, Chini MG, Casapullo A, Bifulco G, Iorizzi M.   +14 more
europepmc   +1 more source

From Desert Greening to Human Health: A Systematic Review of the Extraction, Unique Structure, and Bioactivity of Sea Buckthorn Proanthocyanidins. [PDF]

Foods
Zhou Z, He Z, He Y, Peng Q.
europepmc   +1 more source

Oral Prescription Containing Ceramide, Proanthocyanidins, Quercetin, and Citrus Flavonoids Improves Sensitive Skin in Mice by Modulating Inflammation, Skin Barrier Function, and Gut Microbiota. [PDF]

J Cosmet Dermatol
Yang M, Wang C, Yang Y, Han P, Jiang L, Chu S, Yin G, Xie L, Chen J, Yang X, Du Z.   +10 more
europepmc   +1 more source