Results 111 to 120 of about 9,186 (237)

Identification of the Most Relevant Quality Parameters for Berries – A review [PDF]

, 2016
Fresh fruit jointly to vegetables are an essential component of a healthy diet, able to decrease the risk of cardiovascular diseases and cancer. In the last years, their consumption has continued to grow rapidly linked to the increased public awareness ...
Drãghici, Mihaela, Geicu-Cristea, Mihaela, Mitelut, Amalia Carmen, Popa, Mona Elena, Popa, Vlad Ioan, Popescu, Paul, Tãnase, Elisabeta Elena   +6 more
core  

Characterisation of chokeberry and saskatoon berry fruits [PDF]

, 2014
Diplomová práce se zabývá charakterizací plodů aronie (Aronia melanocarpa) a muchovníku (Amelanchier alnifolia). Teoretická část práce pojednává o botanickém zařazení, chemickém složení, léčivých účincích a použití plodů aronie a muchovníku v ...
Burdějová, Lenka
core  

Effects of acute consumption of fruit and vegetable puree-based drinks on vasodilation and oxidative status [PDF]

, 2012
Epidemiological studies indicate that diets rich in fruits and vegetables (F&V) are protective against cardiovascular diseases (CVD). Pureed \&V products retain many beneficial components, including flavonoids, carotenoids, vitamin C and dietary fibres ...
George, Trevor, Gordon, Mchael, Lovegrove, Julie, Niwat, Chutamat, Waroonphan, Saran   +4 more
core   +1 more source

Fermented black chokeberry (Aronia melanocarpa (Michx.) Elliott) products - A systematic review on the composition and current scientific evidence of possible health benefits.

Food Research International
Black chokeberry (Aronia melanocarpa (Michx.) Elliott) is recognized for its potential health benefits, largely attributed to its high phenolic content. However, many phenolic compounds possess a low bioavailability, potentially limiting their beneficial
Oleg Frumuzachi, S. Rohn, A. Mocan
semanticscholar   +1 more source

Diverse Phytochemicals and Bioactivities in the Ancient Fruit and Modern Functional Food Pomegranate (Punica granatum). [PDF]

, 2017
Having served as a symbolic fruit since ancient times, pomegranate (Punica granatum) has also gained considerable recognition as a functional food in the modern era. A large body of literature has linked pomegranate polyphenols, particularly anthocyanins
Tian, Li, Wu, Sheng
core   +2 more sources

In Vitro Antibacterial and Antioxidative Activity and Polyphenolic Profile of the Extracts of Chokeberry, Blackcurrant, and Rowan Berries and Their Pomaces

Foods
The chemical composition of berries and berry pomaces is diverse, containing polyphenolic components that may have both antibacterial and antioxidative properties.
K. Meremäe, P. Raudsepp, L. Rusalepp, D. Anton, Uko Bleive, M. Roasto   +5 more
semanticscholar   +1 more source

Phytochemical analysis of Aronia melanocarpa and ×Sorbaronia fallax fruit

Regulatory Mechanisms in Biosystems
Aronia melanocarpa (Michx.) Elliott, ×Sorbaronia fallax (C. K. Schneid.) C. K. Schneid. nothosubsp. fallax, and ×Sorbaronia fallax nothosubsp. mitschurinii (A.
V. M. Mezhenskyj, L. M. Shevchuk, S. P. Kovalchuk, O. S. Havryliuk, L. M. Levchuk, S. M. Babenko, Y. Y. Vintskovska   +6 more
doaj   +1 more source

Development of Functional Foods: A Comparative Study on the Polyphenols and Anthocyanins Content in Chokeberry and Blueberry Pomace Extracts and Their Antitumor Properties

Foods
Developing of functional foods is a promising strategy to reduce the increasing burden of colorectal cancer worldwide. Fruit pomace, particularly polyphenol and anthocyanin-rich chokeberry and blueberry, is a valuable ingredient for functional foods and ...
Loredana Stanca, L. Bîlteanu, O. Bujor, V. Ion, Andrei Cătălin Petre, L. Bădulescu, O. Geicu, A. Pisoschi, A. Serban, O. Ghimpețeanu   +9 more
semanticscholar   +1 more source

Novel inhibitory effect of black chokeberry (Aronia melanocarpa) from selected eight berries extracts on advanced glycation end-products formation and corresponding mechanism study

Food Chemistry: X
Numerous health hazards have been connected to advanced glycation end products (AGEs). In this investigation, using reaction models including BSA-fructose, BSA- methylglyoxal (MGO), and BSA-glyoxal (GO), we examined the anti-glycation potential of eight ...
Hui Tan, Baoyue Cui, Kexin Zheng, Ningxuan Gao, Xuening An, Yu Zhang, Zhen Cheng, Yujie Nie, Jinyan Zhu, Li Wang, Kuniyoshi Shimizu, Xiyun Sun, Bin Li   +12 more
doaj   +1 more source

Volume 51, Number 6 - November 1971 [PDF]

, 1971
Volume 51, Number 6 - November 1971. 18 pages including covers and advertisements. Paul, Michael James Night Paul, Michael James A Woman Paul, Michael James \u27long as Im here McNeil, Paul Smith Hill Fish Market McNeil, Paul Gypsy Moth ...

core   +1 more source