Results 1 to 10 of about 19,128 (190)

Methodological Optimization of Supercritical Fluid Extraction of Valuable Bioactive Compounds from the Acidophilic Microalga Coccomyxa onubensis [PDF]

open access: yesAntioxidants, 2022
Microalgae grow in diverse environments and possess a great biotechnological potential as they contain useful bioactive compounds. These bioactive compounds can be obtained by selective and energy-efficient extraction methods.
Mari Carmen Ruiz-Domínguez   +7 more
doaj   +2 more sources

TBS-pyrrole as an “universal” reference to quantify artemisinin and structurally-diverse natural products in plants extracts by NMR [PDF]

open access: yesFrontiers in Plant Science, 2023
The commercial production of artemisinin and other valuable bioactive natural products depends on their plant sources, which may provide variable amounts of the compound depending on plant variety, the period of the year, abiotic stress and other factors.
Ana L. García-García   +6 more
doaj   +2 more sources

Supercritical Fluid Extraction of Fucoxanthin from the Diatom Phaeodactylum tricornutum and Biogas Production through Anaerobic Digestion [PDF]

open access: yesMarine Drugs, 2022
Phaeodactylum tricornutum is the marine diatom best known for high-value compounds that are useful in aquaculture and food area. In this study, fucoxanthin was first extracted from the diatom using supercritical fluid extraction (SFE) and then using the ...
Mari Carmen Ruiz-Domínguez   +6 more
doaj   +2 more sources

Emulsiones múltiples: compuestos bioactivos y alimentos funcionales

open access: yesNutrición Hospitalaria, 2013
La continua aparición de evidencias científicas acerca del papel de la dieta y/o sus componentes en el bienestar y la salud, ha favorecido la aparición de los alimentos funcionales que en la actualidad constituyen uno de los principales impulsores del ...
Francisco Jiménez-Colmenero
doaj   +4 more sources

Effect of CO2 Flow Rate on the Extraction of Astaxanthin and Fatty Acids from Haematococcus pluvialis Using Supercritical Fluid Technology [PDF]

open access: yesMolecules, 2020
Haematococcus pluvialis is the largest producer of natural astaxanthin in the world. Astaxanthin is a bioactive compound used in food, feed, nutraceutics, and cosmetics. In this study, astaxanthin extraction from H.
Carolina Espinosa Álvarez   +8 more
doaj   +2 more sources

Antimicrobial Action of Essential Oil of Tagetes minuta: Role of the Bacterial Membrane in the Mechanism of Action [PDF]

open access: yesAntibiotics
Background: The rise in multidrug-resistant bacteria has intensified the search for new antibiotics, drawing attention to essential oils (EOs) for their antimicrobial properties.
Anahí Bordón   +4 more
doaj   +2 more sources

Effect of Drying Methods on Lutein Content and Recovery by Supercritical Extraction from the Microalga Muriellopsis sp. (MCH35) Cultivated in the Arid North of Chile [PDF]

open access: yesMarine Drugs, 2020
In this study, we determined the effect of drying on extraction kinetics, yield, and lutein content and recovery of the microalga Muriellopsis sp. (MCH35) using the supercritical fluid extraction (SFE) process.
Mari Carmen Ruiz-Domínguez   +5 more
doaj   +2 more sources

¿TIENEN LAS PLANTAS MÁS COMPUESTOS BIOACTIVOS QUE LOS ANIMALES?

open access: yesTecnociencia, 2004
  Se discute la presencia de compuestos bioactivos en plantas y animales, y su uso en el manejo de plagas y enfermedades, y en investigación.
Julio E. Pérez   +5 more
doaj   +1 more source

Efecto del solvente de extracción sobre el contenido compuestos fenólicos de hojas, tallo y planta completa de Tithonia diversifolia

open access: yesAIA Avances en Investigación Agropecuaria, 2022
Tithonia diversifolia se distribuye en trópico y subtrópico de México y es una valiosa fuente de compuestos bioactivos. Existen varios métodos para la extracción de compuestos bioactivos, sin embargo, su rendimiento depende de varios factores, por lo que
Laura Berenice Cerón-Ramírez   +3 more
doaj   +1 more source

Quinua (Chenopodium quinoa): Composición nutricional y Componentes bioactivos del grano y la hoja, e impacto del tratamiento térmico y de la germinación

open access: yesScientia Agropecuaria, 2022
La quinua (Chenopodium quinoa) es un pseudocereal andino que se produce en países como Bolivia, Perú, Ecuador y en el sur de Colombia, cuenta con más de 3000 variedades, distinguiéndose entre ellas por sus propiedades nutricionales y adaptación en las ...
Yordi Campos-Rodriguez   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy