Results 21 to 30 of about 35,715 (245)

Ferroptosis is involved in deoxynivalenol-induced intestinal damage in pigs

open access: yesJournal of Animal Science and Biotechnology, 2023
Background Deoxynivalenol (DON) is a widespread issue for feed and food safety, leading to animal and human health risks. The objective of this study was to determine whether ferroptosis is involved in DON-induced intestinal injury in piglets.
Meng Liu   +8 more
semanticscholar   +1 more source

Occurrence of Aflatoxin B1, deoxynivalenol and zearalenone in feeds in China during 2018–2020

open access: yesJournal of Animal Science and Biotechnology, 2021
The current study was conducted to investigate the individual and combined occurrence of aflatoxin B1 (AFB1), deoxynivalenol (DON) and zearalenone (ZEN) in feeds from various Provinces of China during 2018 to 2020.
Ling Zhao   +7 more
semanticscholar   +1 more source

Deoxynivalenol: Toxicology, Degradation by Bacteria, and Phylogenetic Analysis

open access: yesToxins, 2022
Deoxynivalenol (DON) is a toxic secondary metabolite produced by fungi that contaminates many crops, mainly wheat, maize, and barley. It affects animal health, causing intestinal barrier impairment and immunostimulatory effect in low doses and emesis ...
A. C. S. M. Pinto   +4 more
semanticscholar   +1 more source

Multi‐omics analyses reveal the interaction between colonic microbiota and host in Min and Yorkshire pigs

open access: yesAnimal Research and One Health, EarlyView., 2023
In the present study, we created the weight gain models with Min and Yorkshire pigs and conducted the metagenomics and metabolomics of colon contents and transcriptomics of colon tissue. Further, we revealed the characteristics and functions of the colonic microbiota in Min and Yorkshire pigs and analyzed their interactions with the host. Overall, this
Xiaoyu Huang   +6 more
wiley   +1 more source

Mycotoxin Occurrence, Toxicity, and Detoxifying Agents in Pig Production with an Emphasis on Deoxynivalenol

open access: yesToxins, 2021
This review aimed to investigate the occurrence of mycotoxins, their toxic effects, and the detoxifying agents discussed in scientific publications that are related to pig production.
D. Holanda, S. Kim
semanticscholar   +1 more source

The impact of deoxynivalenol on pigeon health : occurrence in feed, toxicokinetics and interaction with salmonellosis [PDF]

open access: yes, 2016
Seed-based pigeon diets could be expected to result in exposure of pigeons to mycotoxins such as deoxynivalenol (DON). Ingestion of low to moderate contamination levels of DON may impair intestinal health, immune function and/or pathogen fitness ...
Antonissen, Gunther   +11 more
core   +7 more sources

Mycotoxin exposure assessments in a multi-center European validation study by 24-hour dietary recall and biological fluid sampling [PDF]

open access: yes, 2020
The European Food Consumption Validation (EFCOVAL) project includes 600 men and women from Belgium, the Czech Republic, France, the Netherlands, and Norway, who had given serum and 24-hour urine samples, and completed 24-hour dietary recall (24-HDR ...
Abbeddou, Souheila   +11 more
core   +1 more source

Biodegradation of Deoxynivalenol by Nocardioides sp. ZHH-013: 3-keto-Deoxynivalenol and 3-epi-Deoxynivalenol as Intermediate Products

open access: yesFrontiers in Microbiology, 2021
Deoxynivalenol (DON) is one of the most devastating and notorious contaminants in food and animal feed worldwide. A novel DON-degrading strain, Nocardioides sp. ZHH-013, which exhibited complete mineralization of DON, was isolated from soil samples.
Honghai Zhang   +8 more
semanticscholar   +1 more source

Effect of xylanase and α-amylase on DON and its conjugates during the breadmaking process [PDF]

open access: yes, 2017
Deoxynivalenol (DON) is one of the most frequently occurring mycotoxins in wheat crops worldwide and poses a risk to human and animal health due to its wide range of adverse effects.
Marín Sillué, Sònia   +3 more
core   +2 more sources

Monitoring of the occurrence of deoxynivalenol in beers from outlet shops in 2009-2012.

open access: yesKvasný průmysl, 2013
In 2009-2012, the occurrence of mycotoxin deoxynivalenol in beer samples from Czech outlet shops was monitored . Samples included pale, dark, dispensed, lager and non-alcoholic beers .
Sylvie BĚLÁKOVÁ   +4 more
doaj   +1 more source

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