Results 11 to 20 of about 34,062 (265)
Effects of (-)-epicatechin on mitochondria. [PDF]
Mitochondrial dysfunction is observed in a broad range of human diseases, including rare genetic disorders and complex acquired pathologies. For this reason, there is increasing interest in identifying safe and effective strategies to mitigate ...
Heyman, Elsa +2 more
core +8 more sources
Since procyanidins (oligomeric catechin or epicatechin) were reported to exhibit health benefits, much attention has been paid to the synthesis of these compounds, especially those that are longer than trimers.
Kohki Takanashi +14 more
doaj +2 more sources
Impact of Epicatechin on the Procoagulant Activities of Microparticles [PDF]
International audienceMicroparticles play a role in cardiovascular disease pathology. The flavanol-like epicatechin is increasingly considered due to its cardioprotective effects.
Bourgne, Céline +21 more
core +7 more sources
Evaluation of (−)-epicatechin metabolites as recovery biomarker of dietary flavan-3-ol intake [PDF]
Data from dietary intervention studies suggest that intake of (−)-epicatechin mediates beneficial vascular effects in humans. However, population-based investigations are required to evaluate associations between habitual intake and health and these ...
Javier I. Ottaviani +18 more
doaj +11 more sources
Impact of epicatechin on fibrin clot structure
International audienceFibrin clot structure and function are major determinants of thromboembolic diseases. The study aim was to determine the impact of epicatechin (a flavonoid with cardiovascular protective effects) on fibrin clot structure and ...
Milenkovic, Dragan +6 more
core +6 more sources
Therapeutic uses of epicatechin in diabetes and cancer [PDF]
Epicatechin is a natural flavonoid found in green tea. It has been reported to possess an immense antioxidant effect which contributes to its therapeutic effect against a handful of ailments.
Layth Abdulmajeed Abdulkhaleq +5 more
doaj +4 more sources
Metabolization of Flavan‐3‐ol Oligomers by Eggerthella lenta, a Human Gut Bacterium [PDF]
Novel human gut bacterial strains were isolated and characterized for their ability to metabolize flavan‐3‐ols. While Eggerthella lenta and Flavonifractor plautii metabolized flavan‐3‐ol monomers, only E. lenta converted B‐ and A‐type procyanidins, demonstrating that this gut bacterium can metabolize flavan‐3‐ol oligomers.
Ruben Halifa +10 more
wiley +2 more sources
The present study investigated the protective effects of the polyphenol epicatechin on the protein structural changes, gel properties and N-nitrosodiethylamine (NDEA) formation of oxidatively stressed myofibrillar protein (MP).
Ling Li, Hui Ji
doaj +2 more sources
Phytochemical Analysis of Moroccan Mercurialis annua L. and Its Nephroprotective Activity: Evidence Supporting Traditional Renal Uses [PDF]
Mercurialis annua L.: Phytochemistry and Nephroprotective Activity. ABSTRACT Mercurialis annua L. (Euphorbiaceae) is traditionally used to treat renal disorders, although its nephroprotective activity remains poorly documented. This study characterized the phytochemical profile of the Moroccan hydroethanolic extract by UHPLC–ESI/MS, evaluated its acute
Abdeljalil Elmahdaoui +7 more
wiley +2 more sources
Uptake and metabolism of (−)-epicatechin in endothelial cells
Accumulating evidence suggest that diets rich in cocoa flavanols may have beneficial effects on cardiovascular health. The major cocoa flavanol monomer, (−)-epicatechin (EC), is readily absorbed and circulates primarily as glucuronidated, sulfated, and O-
Cortese-Krott, Miriam +5 more
core +5 more sources

