Results 41 to 50 of about 31,210 (261)

Cations and Phenolic Compounds Concentrations in Fruits of Fig Plants Exposed to Moderate Levels of Salinity

open access: yesAntioxidants, 2021
Fig trees are often grown in areas affected by salinity problems. We investigated changes in the concentrations of 15 phenolic compounds and mineral elements (Mg, Ca, K, Zn, Cu, Mn, Mo, Fe, Na) in fruits of fig plants (Ficus carica L. cv.
Alessandra Francini   +6 more
doaj   +1 more source

Structurally-related (−)-epicatechin metabolites in humans: assessment using de novo chemically synthesized authentic standards

open access: yes, 2012
Accumulating data suggest that diets rich in flavanols and procyanidins are beneficial for human health. In this context, there has been a great interest in elucidating the systemic levels and metabolic profiles at which these compounds occur in humans ...
Ottaviani, Javier I.   +4 more
core   +1 more source

Integrated Multi-Omic Analyses of the Genomic Modifications by Gut Microbiome-Derived Metabolites of Epicatechin, 5-(4′-Hydroxyphenyl)-γ-Valerolactone, in TNFalpha-Stimulated Primary Human Brain Microvascular Endothelial Cells

open access: yesFrontiers in Neuroscience, 2021
Cerebral blood vessels are lined with endothelial cells and form the blood-brain barrier. Their dysfunction constitutes a crucial event in the physiopathology of neurodegenerative disorders and cognitive impairment.
Karla Fabiola Corral-Jara   +7 more
doaj   +1 more source

(-)-Epicatechin Is a Biased Ligand of Apelin Receptor

open access: yesInternational Journal of Molecular Sciences, 2022
(-)-Epicatechin (EC) is part of a large family of biomolecules called flavonoids and is widely distributed in the plant kingdom. Several studies have shown the beneficial effects of EC consumption. Many of these reported effects are exerted by activating the signaling pathways associated with the activation of two specific receptors: the G protein ...
Andrés Portilla-Martínez   +5 more
openaire   +2 more sources

Gene sets significantly upregulated within the epicatechin intervention (epicatechin) and between intervention arms (epicatechin versus placebo).

open access: yes, 2018
Gene sets significantly upregulated within the epicatechin intervention (epicatechin) and between intervention arms (epicatechin versus placebo).
Peter C. H. Hollman (286766)   +6 more
core   +1 more source

Gene sets significantly downregulated within the epicatechin intervention (epicatechin) and between intervention arms (epicatechin versus placebo).

open access: yes, 2018
Gene sets significantly downregulated within the epicatechin intervention (epicatechin) and between intervention arms (epicatechin versus placebo).
Peter C. H. Hollman (286766)   +6 more
core   +1 more source

Antioxidant processes involving epicatechin decreased symptoms of pine wilt disease

open access: yesFrontiers in Plant Science, 2022
Since the pine wood nematode (PWN, Bursaphelenchus xylophilus) invasion of Northeast China, both symptomatic and asymptomatic PWN carriers have been found. Asymptomatic PWN carriers, which are more dangerous than symptomatic carriers, constitute a source
Ruizhi Zhang   +5 more
doaj   +1 more source

Study of Influence of Extraction Method on the Recovery Bioactive Compounds from Peel Avocado

open access: yesMolecules, 2023
The avocado peel is a waste material from consumption avocado (Persea americana Mill.) with big biotechnology potential. The purpose of the present work was to study the influence of six extraction methods, maceration (M), maceration plus β-cyclodextrin (
Emir Martínez-Gutiérrez
doaj   +1 more source

Studies in Polyphenol Chemistry and Bioactivity. 1. Preparation of Building Blocks from (+)-Catechin. Procyanidin Formation. Synthesis of the Cancer Cell Growth Inhibitor, 3-O-Galloyl-(2R,3R)-epicatechin-4β,8-[3-O-galloyl-(2R,3R)-epicatechin]

open access: yes, 2016
A project has been initiated to synthesize proanthocyanidin oligomers found in cocoa. Natural, readily available (+)-catechin was transformed into 5,7,3‘,4‘-tetra-O-benzyl-(−)-epicatechin (14) by (a) benzylation of the phenolic oxygens; (b) oxidation of ...
Leo J. Romanczyk (1674334)   +2 more
core   +1 more source

Natural Variation of COLD and CATECHINS REGULATOR 1 Coordinately Fine‐Tunes Cold Tolerance and Tea Quality in Tea Plants

open access: yesAdvanced Science, EarlyView.
Multi‐trait genome‐wide association mapping identifies a central hub regulator, COLD AND CATECHINS REGULATOR 1 (CCR1), and its excellent natural allele variation, coordinately enhancing cold tolerance and promoting catechins biosyntheis. CsCCR1 interacts with CsCBF1/3 and is transcriptionally activated by CsLUX and CsKUA1 to promote catechins ...
Yanli Wang   +10 more
wiley   +1 more source

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