Results 71 to 80 of about 128 (115)

Perceptions of health professionals about the implementation of the Adequate and Healthy Eating Promotion Program in a municipality of the Minas Gerais: a qualitative study. [PDF]

Epidemiol Serv Saude
Bicalho JMF, Guimarães EAA, Oliveira CDL, Lopes ACS, Lopes ACS.   +4 more
europepmc   +1 more source

How Do Brazilian Consumers Understand Food Groups in the Food-based Dietary Guidelines? [PDF]

Foods
Monteiro JS, Nakano EY, Zandonadi RP, Botelho RBA, Araújo WMC.   +4 more
europepmc   +1 more source

[Diet quality of preschool children aged 2 to 5 years living in the urban area of Pelotas, Brazil]. [PDF]

Rev Paul Pediatr, 2015
Leal KK, Schneider BC, França GV, Gigante DP, dos Santos I, Assunção MC.   +5 more
europepmc   +1 more source

Occurrence of metabolic syndrome in young adults and inequalities according to sex, skin color, and socioeconomic status: evidence from two birth cohorts in Southern Brazil. [PDF]

Cad Saude Publica
Rosses APO, Marques GÁ, Gonçalves-Silva B, Menezes AMB, Gonçalves H, Hartwig F, Horta BL, Wehrmeister FC.   +7 more
europepmc   +1 more source

Association between food insecurity and chronic noncommunicable diseases in Brazil: a systematic review. [PDF]

Rev Bras Epidemiol
Laurentino JSL, Brito RCDS, Oliveira-Silva RT, Soares A, Pereira TDC, Lima EM, Santos ABMVD, Palmeira PA.   +7 more
europepmc   +1 more source

Brazilian Guideline on Dyslipidemias and Prevention of Atherosclerosis - 2025. [PDF]

Arq Bras Cardiol
Rached FH, Miname MH, Rocha VZ, Zimerman A, Cesena FHY, Sposito AC, Santos RDD, Behr PEB, Bianco HT, Alves RJ, Faludi AA, Coutinho EDR, Fonseca FAH, Carvalho LSF, Bertolami A, Rocha AMD, Marte AP, Chagas ACP, Caramelli B, Polanczyk CA, Ferreira CEDS, Serrano Junior CV, Araujo DB, Moriguchi EH, Pinto FJ, Moreira HG, Back IC, Faria Neto JR, Maia KAP, Bertolami MC, Assad MHV, Izar MCO, Barreto MA, Barreto NSF, Silva PGMBE, Pimentel Filho P, Maranhão RC, Kaiser SE, Machado VA, Saraiva JFK.   +39 more
europepmc   +1 more source

Temporal trend of food consumption indicators of adolescents monitored by Primary Health Care services of the Brazilian National Health System, 2015-2019. [PDF]

Epidemiol Serv Saude
Carvalho JB, Salviano AF, Lourenço BH, Tomita LY.   +3 more
europepmc   +1 more source

ERICA: intake of macro and micronutrients of Brazilian adolescents. [PDF]

Rev Saude Publica, 2016
Souza Ade M, Barufaldi LA, Abreu Gde A, Giannini DT, de Oliveira CL, dos Santos MM, Leal VS, Vasconcelos Fde A.   +7 more
europepmc   +1 more source

ERICA: prevalence of healthy eating habits among Brazilian adolescents. [PDF]

Rev Saude Publica, 2016
Barufaldi LA, Abreu Gde A, Oliveira JS, dos Santos DF, Fujimori E, Vasconcelos SM, de Vasconcelos Fde A, Tavares BM.   +7 more
europepmc   +1 more source

Adherence to multiple recommendations of the Dietary Guidelines for the Brazilian Population (Guia Alimentar para a População Brasileira) and associated factors among adolescents: a cross-sectional study with data from the National Students' Health Survey, 2019. [PDF]

Epidemiol Serv Saude
Vale D, Andrade MEDC, Dantas NM.
europepmc   +1 more source