Results 11 to 20 of about 4,753 (175)
Effects of nano-emulsion preparations of tocopherols and tocotrienols on oxidative stress and osteoblast differentiation [PDF]
Archives of Biological Sciences, 2017 Tocopherols and tocotrienols are two groups of compounds in the vitamin E family, of which the tocopherols are widely used as antioxidant dietary supplements.
Song Liang-Song +5 more
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Journal of Natural Fibers, 2022 This study evaluated the effect of ultrasonic pretreatment of flaxseeds for 0–10 min on the biosynthesis of tocopherols, tocotrienols, and carotenoids in flax sprouts.
Xinbo Guo +4 more
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Efficacy of Vitamin E Administration on Serum Lipid Profile in Adult Patients With Dyslipidemia: A GRADE‐Assessed Systematic Review and Dose–Response Meta‐Analysis of RCTs [PDF]
Food Sci NutrThe graphical abstract summarizes a GRADE‐assessed systematic review and dose–response meta‐analysis of 22 randomized controlled trials evaluating oral vitamin E supplementation in adults with dyslipidemia. It presents the effects on serum lipid parameters, including triglycerides (TG), total cholesterol (TC), LDL‐C, and HDL‐C.
Karimi M +7 more
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Reactive Oxygen Species in Breast Cancer: From Redox Dysregulation to ROS-Responsive Therapeutics. [PDF]
Cell Biochem FunctABSTRACT Breast cancer is the most frequently diagnosed malignancy among women worldwide, with 2.3 million new cases and approximately 670,000 deaths reported in 2022 alone. Despite advances in therapy, metastasis and acquired drug resistance remain major clinical challenges.
Nikolovska M +5 more
europepmc +2 more sources
Tocotrienols: Dietary Supplements for Chronic Obstructive Pulmonary Disease
Antioxidants, 2021 Chronic obstructive pulmonary disease (COPD) is one of the leading causes of death worldwide. Emphysema and chronic bronchitis are the two major phenotypes of COPD, which have many symptoms, such as dyspnea, chronic cough, and mucus overproduction ...
Xiangming Ji +4 more
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Effect of Tocotrienols Derived from Annatto on Lipid Profile and Some Adipokine Hormones in Rats Fed a High-Fat Diet [PDF]
Basrah Journal of Veterinary Research, 2023 Obesity is a metabolic condition that causes people to develop a variety of diseases and has emerged as a serious global public-health problem. Tocotrienol, a member of the vitamin E family that comes from the annatto bean (Bixa orellana), is special in ...
Eman Rahi, Nameer Khudhair
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Lipids in Health and Disease, 2011 Background Dietary supplementation with tocotrienols has been shown to decrease the risk of coronary artery disease. Tocotrienols are plant-derived forms of vitamin E, which have potent anti-inflammatory, antioxidant, anticancer, hypocholesterolemic, and
Papasian Christopher J +5 more
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Tocotrienols: inflammation and cancer [PDF]
Annals of the New York Academy of Sciences, 2011 Inflammation is an organism's response to environmental assaults. It can be classified as acute inflammation that leads to therapeutic recovery or chronic inflammation, which may lead to the development of cancer and other ailments. Genetic changes that occur within cancer cells themselves are responsible for many aspects of cancer development but are ...
Kalanithi, Nesaretnam +1 more
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Ameliorative Effect of Tocotrienols on Perimenopausal-Associated Osteoporosis—A Review
Antioxidants, 2022 Osteoporosis, or bone loss, is a disease that affects many women globally. As life expectancy increases, the risk of osteoporosis in women also increases, too, and this will create a burden on the healthcare and economic sectors of a country ...
Gengfan Liang +4 more
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Nature Communications, 2020 Tocotrienols are valuable supplementations to α-tocopherol-dominated Vitamin E products. Here, the authors engineer baker’s yeast by combining the heterologous genes from photosynthetic organisms with the endogenous pathway for the production of ...
Bin Shen +5 more
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