Results 41 to 50 of about 315,195 (302)

Lactoferrin efficiently counteracts the inflammation-induced changes of the iron homeostasis system in macrophages [PDF]

open access: yes, 2017
Human lactoferrin (hLf), an 80-kDa multifunctional iron-binding cationic glycoprotein, is constitutively secreted by exocrine glands and by neutrophils during inflammation. hLf is recognized as a key element in the host immune defense system.
Aisen   +31 more
core   +5 more sources

Hepcidin and Host Defense against Infectious Diseases. [PDF]

open access: yes, 2015
Hepcidin is the master regulator of iron homeostasis in vertebrates. The synthesis of hepcidin is induced by systemic iron levels and by inflammatory stimuli.
Ganz, Tomas   +3 more
core   +1 more source

A Guide to Human Zinc Absorption: General Overview and Recent Advances of In Vitro Intestinal Models [PDF]

open access: yes, 2020
Zinc absorption in the small intestine is one of the main mechanisms regulating the systemic homeostasis of this essential trace element. This review summarizes the key aspects of human zinc homeostasis and distribution.
Haase, Hajo, Maares, Maria
core   +1 more source

Liver iron sensing and body iron homeostasis [PDF]

open access: yesBlood, 2019
Abstract The liver orchestrates systemic iron balance by producing and secreting hepcidin. Known as the iron hormone, hepcidin induces degradation of the iron exporter ferroportin to control iron entry into the bloodstream from dietary sources, iron recycling macrophages, and body stores. Under physiologic conditions, hepcidin production
Chia-Yu Wang, Jodie L. Babitt
openaire   +2 more sources

The Role of the Liver in Iron Homeostasis and What Goes Wrong?

open access: yesJournal of Renal and Hepatic Disorders, 2021
Iron is an essential mineral that is vital for growth development, normal cellular function, synthesis of hormones and connective tissue, and most importantly, serves as a component of hemoglobin to carry oxygen to body tissues. The body finely regulates
Ernesto Robalino Gonzaga   +4 more
doaj   +1 more source

Hepcidin and iron homeostasis

open access: yesBiochimica et Biophysica Acta (BBA) - Molecular Cell Research, 2012
Despite fluctuations in dietary iron intake and intermittent losses through bleeding, the plasma iron concentrations in humans remain stable at 10-30 μM. While most of the iron entering blood plasma comes from recycling, appropriate amount of iron is absorbed from the diet to compensate for losses and maintain nontoxic amounts in stores.
Ganz, Tomas, Nemeth, Elizabeta
openaire   +2 more sources

Mitochondrial Iron Metabolism: The Crucial Actors in Diseases

open access: yesMolecules, 2022
Iron is a trace element necessary for cell growth, development, and cellular homeostasis, but insufficient or excessive level of iron is toxic. Intracellularly, sufficient amounts of iron are required for mitochondria (the center of iron utilization) to ...
Geyan Duan   +10 more
doaj   +1 more source

The importance of iron in pathophysiologic conditions [PDF]

open access: yes, 2015
Biological iron is necessary for vital functions and also potentially toxic to the organisms. This dual effect raised the interest of many investigators to study the mechanisms controlling its homeostasis that are altered in many pathologic conditions ...
Arosio, Paolo, Gozzelino, Raffaella
core   +2 more sources

NCOA4 maintains murine erythropoiesis via cell autonomous and non-autonomous mechanisms

open access: yesHaematologica, 2019
Ncoa4 mediates autophagic degradation of ferritin, the cytosolic iron storage complex, to maintain intracellular iron homeostasis. Recent evidence also supports a role for Ncoa4 in systemic iron homeostasis and erythropoiesis.
Naiara Santana-Codina   +11 more
doaj   +1 more source

Current understanding of iron homeostasis [PDF]

open access: yesThe American Journal of Clinical Nutrition, 2017
Iron is an essential trace element, but it is also toxic in excess, and thus mammals have developed elegant mechanisms for keeping both cellular and whole-body iron concentrations within the optimal physiologic range. In the diet, iron is either sequestered within heme or in various nonheme forms.
Gregory J, Anderson, David M, Frazer
openaire   +2 more sources

Home - About - Disclaimer - Privacy